Baked goods are commonly referred to as items made from any type of dough, prepared in an oven or stove. However, dough cooked on a skillet or deep-fried is also often called baked goods. All baked goods can be divided into sweet and savory, and within each category, there are numerous types of baked goods: pies and small pies, cakes, cookies, tarts, and turnovers, rolls and cheesecakes made from various types of dough. Homemade bread and all bakery products are also baked goods.

150 min
Beef tongue in the oven
Maksym
3694
Kcal
221
Proteins
167
Fat
322
Carbohydrates

50 min
Cheesecakes with rice flour and raisins in an air fryer
Дарина Сіліна
1267
Kcal
132
Proteins
25
Fat
126
Carbohydrates

120 min
Turkish flatbread bazlama on a skillet
Maksym
1979
Kcal
72
Proteins
27
Fat
363
Carbohydrates

40 min
Capelin baked in the oven
Maksym
2099
Kcal
148
Proteins
143
Fat
54
Carbohydrates

60 min
★ 5
Chebureki with beef
Maksym
5173
Kcal
209
Proteins
265
Fat
495
Carbohydrates

45 min
Dacquoise sponge cake
Maksym
2084
Kcal
182
Proteins
69
Fat
198
Carbohydrates

35 min
★ 5
Artichokes in the oven
Maksym
1183
Kcal
13
Proteins
101
Fat
60
Carbohydrates

60 min
Authentic Tatar baursaks
Maksym
2241
Kcal
55
Proteins
145
Fat
176
Carbohydrates

5 min
★ 5
Sweet and sour salad dressing
Maksym
946
Kcal
14
Proteins
19
Fat
202
Carbohydrates

60 min
Italian Orange Cake
Дарина Сіліна
2356
Kcal
42
Proteins
77
Fat
368
Carbohydrates