Prep Time
15 min.
Cooking Time
15 min.
Serves
4
Difficulty
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Serve these simple yet delicious pancakes with warm maple syrup or fresh fruit.
Total Ingredients: 7
Serves:
All purpose flour - 1 glass
Buttermilk 1% - 1 glass
White sugar
Egg - 1 piece
Baking powder - 1 tsp.
Buttermilk 1% - to taste
Soda - to taste
Serves:
🥓
Fat
7г
🍚
Carbohydrates
179г
🥩
Proteins
32г
🔥
Kcal
Heat a pan over medium heat.
Mix flour, buttermilk, sugar, oil, egg, baking powder and baking soda in a blender. Puree until smooth.
Pour the batter into the hot pan to form 5 pancakes. Flip the pancakes when the edges are firm. Turn the pancakes over; cook until bottom is golden brown.
Follow the instructions step by step