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Prep Time
5 min.
Cooking Time
15 min.
Serves
2
Difficulty
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Make steel-cut oats in an Instant Pot with this delicious recipe that has the perfect oat-to-water ratio for a chewy, nutty, nutritious breakfast.
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Cooking
Cooked
Planned
Total ingredients: 1
Serves:
Steel cut oats - 1 glass
Serves:
🥓
Fat
13г
🍚
Carbohydrates
135г
🥩
Protein
26г
🔥
Kcal
Gather all ingredients.
Combine water and oats in a multi-functional pressure cooker (such as Instant Pot). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 3 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Oats will thicken as they cool.
Follow the instructions step by step