Name: Swedish cookies Hallongrottor (Raspberry Caves)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 16
Cuisine: Ukrainian
Ingredients: vanilla sugar - 1 tbsp; Raspberry jam - 16 tsp; Butter to taste; dough baking powder to taste; Flour to taste; Sugar to taste

Delicious Swedish cookies hallongrottor, or "raspberry caves," are made from simple ingredients and require no effort – they are filled with raspberry jam and baked.

Preheat oven to 350 degrees F (175 degrees C). Line a 16-cup muffin pan with cupcake liners.

Beat together the butter and sugar in a large bowl with an electric mixer until creamy. Add flour, vanilla sugar and baking powder; beat to combine.

Divide the dough in half and divide each half into 8 equal parts. Roll each piece into a ball. Place a ball of batter in each prepared muffin cup; make a small indentation in the center of each dough ball with your floured thumb. Fill each indentation with a teaspoon of raspberry jam.

Bake in the preheated oven until lightly golden, about 20 minutes.

Swedish cookies Hallongrottor (Raspberry Caves)

German

German Christmas stollen is a symbol of the holiday in Germany. Shops are filled with packages of these cakes, but many housewives prefer to bake them themselves using old family recipes. Stollen is prepared a few weeks before Christmas: thanks to the rum, it keeps well and becomes even tastier. Try our recipe and decide for yourself — to wait or enjoy immediately!

German Christmas Stollen

Almond cookie

Gubadia with kort and raisins is a sweet version of the national Tatar holiday pie, served with tea. These pastries are eaten from dessert or pie plates using a spoon. If you delve deeper into history and traditions, Gubadia is a wedding cake prepared by the bride. And the number of layers in the filling matters - how many there are, the number of days the groom will stay in the bride’s house. As for korta (red curd) for filling, it is now sold in almost all large supermarkets, markets or even marketplaces. But it’s also quite simple to prepare; you just need the most common ingredients (cottage cheese, ghee and sugar), and a little skill. Experiment!

Gubadia with dried curd and raisins

French

Despite the fact that buttercream is quite fatty, it is perfect for filling pastries like eclairs. Forget about the diet and treat yourself to such a delicious sweetness. Just choose good quality butter, without any off-flavors or aromas. The taste of the pastries will depend on its flavor.

Eclairs with buttercream

This New York cheesecake recipe with sour cream filling has a buttery graham crust and a creamy, silky-smooth texture that is incredibly beautiful.

New York cheesecake

Very easy, filling, and healthy, quick to prepare! Sugar-free oatmeal cookies turn out tasty and sweet thanks to the addition of various dried fruits. Even a beginner can make such simple pastries, and the result will definitely please everyone - both children and adults.

Cooking		0%	0
Cooked		0%	0
Planned		0%	0

Swedish cookies Hallongrottor (Raspberry Caves)

In lists of 0 people

Comments