Name: Dragon fruit
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Ukrainian
Ingredients: Water - 1.5 g; Ice to taste; Lime to taste; Sugar - 2 tbsp; Juiced lime - 0.3 g; Pitaya - 450 g

Cool down with these hydrating drinks. In Spanish, "agua fresca" means "fresh water," and it is water flavored with fruits, vegetables, or seeds, and sweetened with sugar.

Cut the pitai in half and scoop out the flesh. Blend the pita flesh, water, lime juice and sugar in a blender until smooth. Pour over ice and garnish with lime wedges.

Dragon fruit

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Discover the recipe for a crumble apricot pie, where delicate, crumbly dough perfectly complements juicy, fresh fruit. The secret to the success of this pie lies in good butter, which gives it an exquisite taste and pleasant aroma. Immerse yourself in the world of homemade baking, filled with warmth and comfort!


Dragon fruit

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