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Chips in the microwave in 10 minutes!

Maksym

PREMIUM

@lekting

Difficulty: Easy

1 Serves

0.0

Chips in the microwave in 10 minutes!

Cooking Time

15 min.

Serves

1

Difficulty

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About This Recipe

Chips in the microwave in 10 minutes!

Ingredients List

Total Ingredients: 4

Serves:

1.

Potato - to taste

2.

Salt - to taste

3.

Ground sweet paprika - to taste

4.

Seasoning for potatoes - to taste

Nutrition Facts

Serves:

🥓

11%

Fat

15г

🍚

72%

Carbohydrates

97г

🥩

17%

Proteins

23г

🔥

508

Kcal

Daily Values

* Calculation of macronutrients of the finished dish for 1 serving

Preparation Steps

1

Step 1

Potatoes need to be cut into thin slices. For slicing, you can use a knife or a special grater.

2

Step 2

Next, rinse the potatoes in cold water. Otherwise, it will then be impossible to separate it from the dishes or paper. It is better to use a colander for washing.

3

Step 3

After rinsing, you need to wait a little until the water drains completely. Cover a rotating plate from the microwave with baking paper and place potato slices on it. If you don’t have baking paper, you can simply place the potatoes on a plate.

4

Step 4

Place in the microwave, turn on full power. As soon as the chips begin to “brown,” immediately turn off the microwave. The main thing is not to miss this moment, because if you turn it off earlier, they will not be crispy, if later, they will burn. Cooking time will range from 2 to 10 minutes, depending on the portion. Add salt, pepper and seasonings to taste.

Enjoy your meal!

Follow the instructions step by step

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