An appetizer is usually called the first course of lunch or dinner. Since the main purpose of an appetizer is to stimulate the appetite, it should not be too filling. Even if it's a hot appetizer, the portion should be such that there is enough room for the remaining dishes.
Zucchini fritters with dill
Maksym
1018
Kcal
20
Protein
65
Fat
81
Carbs
5.0
Cabbage appetizer
Maksym
1294
Kcal
14
Protein
104
Fat
61
Carbs
Mushrooms with garlic, stuffed with cheese and nuts
Maksym
1226
Kcal
68
Protein
95
Fat
26
Carbs
Poppy seed roll made from lavash
Maksym
1172
Kcal
42
Protein
93
Fat
41
Carbs
Mackerel rolls with hard cheese and vegetables
Дарина Сіліна
865
Kcal
37
Protein
87
Fat
19
Carbs
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