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Chocolate cake

Maksym

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@lekting

Difficulty: Easy

8 Serves

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Chocolate cake

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Cooking Time

1 h.

Serves

8

Difficulty

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About This Recipe

Chocolate cake

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Cooking

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Ingredients List

Total ingredients: 5

Serves:

1.

bitter chocolate - 350 g

2.

Sugar - 300 g

3.

Chicken egg - 5 pcs.

4.

Butter cookies - 100 g

5.

Butter 60% - 225 g

Nutrition Facts

Serves:

🥓

32%

Fat

291г

🍚

61%

Carbohydrates

550г

🥩

7%

Protein

67г

🔥

5173

Kcal

Daily Values

* Calculation of macronutrients of the finished dish for 8 servings

Preparation Steps

1

Step 1

Break the chocolate into small pieces, place in a heatproof bowl and melt in a water bath. Add butter and stir until smooth. Break the cookies into small pieces.

2

Step 2

Beat the eggs with a mixer with sugar into a thick, homogeneous mass for about 5 minutes. Pour the melted chocolate into the egg mixture and stir gently.

3

Step 3

Add cookie pieces and stir. Pour the mixture into a springform pan lined with oiled parchment. Place the mold in an oven preheated to 160°C. Bake for 45 minutes.

Enjoy your meal!

Follow the instructions step by step

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