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Tomatoes with cheese and egg, baked in the microwave

Maksym

@lekting

Difficulty: Easy

3 Serves

0.0

Tomatoes with cheese and egg, baked in the microwave

Prep time

5 min.

Cooking time

5 min.

Serves

3

Difficulty

Categories

  • Pastry with feta cheese

  • Cheese snacks

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About this recipe

Tomatoes with cheese and eggs, baked in the microwave

Ingredients list

Total ingredients: 4

Serves:

1.

Tomato (tomato) - 3 pcs.

2.

Chicken egg - 2 pcs.

3.

Hard grated cheese - 40 g

4.

Milk - 40 g

Nutrition facts

Serves:

🥓

35%

Fat

19г

🍚

16%

Carbohydrates

9г

🥩

49%

Proteins

27г

🔥

318

Kcal

Daily values

* Calculation of macronutrients of the finished dish for 3 servings

Preparation steps

1

Step 1

Wash the tomatoes, cut off the cap and carefully scrape out the pulp.

2

Step 2

Prepare the filling. Break the washed eggs into a bowl and beat a little with a whisk. Grate the cheese and add to the eggs. Pour in a little milk and stir. Pour the egg mixture into the tomatoes.

3

Step 3

Bake in the microwave for 5 minutes.

Enjoy your meal!

Follow the instructions step by step

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Дана

1721

Kcal

128

Proteins

87

Fat

93

Carbohydrates

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