Name: Oatmeal cookies without sugar
Cook time: 40 min
Total time: 40 min
Yield: 10
Cuisine: Ukrainian
Ingredients: Cereals - 1 cup; Cinnamon pc; Prunes - 20 g; Raisin - 20 g; Dried apricots - 20 g

Very easy, filling, and healthy, quick to prepare! Sugar-free oatmeal cookies turn out tasty and sweet thanks to the addition of various dried fruits. Even a beginner can make such simple pastries, and the result will definitely please everyone - both children and adults.

How to make oatmeal cookies without sugar and without flour? First, prepare the products according to the list. You can take your favorite dried fruits, you can also add honey or a sweetener for extra sweetness. Bananas can be used instead of dried fruits.

Prunes, dried apricots and raisins, wash well, fill with hot water and leave for a while, then drain and dry.

Pour oatmeal with water for 10 minutes to swell.

Drain the water from the oatmeal, for this you can use a colander or gauze.

Cut dried apricots and prunes into small pieces, sort out the raisins and remove the twigs.

Put prepared dried fruits in one bowl and break an egg at room temperature to them, add salt, baking powder and cinnamon.

Mix everything with a spoon until smooth.

Add the swollen oatmeal to the bowl and stir until smooth.

Form small round or oval cookies with moistened hands and place them on a baking sheet lined with baking paper. Lubricate the baking paper with vegetable oil beforehand so that it is easy to remove the cookies from it after cooking.

Bake oatmeal cookies in an oven preheated to 180 degrees for about 15 minutes, the time and temperature are approximate, focus on the readiness of the cookies, then remove the baking sheet from the oven.

When the diet cookies have cooled, separate them from the parchment and put them on a dish. Serve cookies on the table with tea or coffee, even better with milk. Bon appetit!

Oatmeal cookies without sugar

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Oatmeal cookies without sugar

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