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Greek Kebab

Эмилия

@emilyozerova

Difficulty: Easy

9 Serves

0.0

Greek Kebab

Serves

9

Cuisine

Greek

Difficulty

Categories

  • Shared

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About this recipe

Embark on a culinary journey to the Mediterranean with this delightful Greek kebab! Succulent chicken and beef, seasoned with aromatic herbs, are transformed into tender sausages, pan-fried to a golden crisp. A refreshing yogurt sauce, featuring crunchy cucumbers and radishes, adds a zesty and light touch to this dish. Perfect for a picnic, a festive gathering, or simply a cozy meal with loved ones!

Гриль / BBQК приходу гостейПикниккурицаговядинатравыредискайогуртогурцыВстреча с друзьямигрилькебабсковородажаркакуриный фаршмясорубкаЖарениеОбедВторое блюдоНа сковороде23 февраляГреческая кухняМясорубкаЛюля-кебабДень рождения

Ingredients list

Total ingredients: 15

Serves:

1.

Chicken (1 piece) - 400 g

2.

Beef - 500 g

3.

Basil leaf - 2 g

4.

Sage - 1 g

5.

Fresh thyme - 1 g

6.

sea ​​salt - 5 g

7.

sea ​​salt - 5 g

8.

Fresh cucumber - 20 g

9.

Pickle - 20 g

10.

Iceberg lettuce - 20 g

11.

Ground black pepper - 5 g

12.

cilantro - 1 g

13.

Radish - 22 g

14.

Yogurt - 150 g

15.

pita - 9 pcs.

Nutrition facts

Serves:

🥓

32%

Fat

122г

🍚

21%

Carbohydrates

82г

🥩

47%

Proteins

178г

🔥

2143

Kcal

Daily values

* Calculation of macronutrients of the finished dish for 9 servings

Preparation steps

1

Step 1

Embark on a culinary adventure: pass the chicken, beef, and aromatic herbs (basil, sage, thyme) through a meat grinder with a coarse plate. Don't forget to generously salt the resulting mince.

2

Step 2

Now for the most interesting part: thoroughly knead the minced meat, as if you were making cutlets. Slap it against the table to remove all air and achieve a perfect texture.

3

Step 3

Form neat sausages from the prepared minced meat and place them on a hot grill pan. Fry until a delicious golden crust forms.

4

Step 4

The finishing touch: grill the pita bread until lightly crispy. Then, place two fragrant sausages on each pita. Enjoy your meal!


For sauce:

1

Step 1

Prepare a refreshing sauce: finely chop fresh and pickled cucumbers, radishes, cilantro, and iceberg lettuce. Mix everything with creamy yogurt, add black pepper and sea salt, then stir thoroughly. Serve this wonderful sauce in a separate gravy boat.

Enjoy your meal!

Follow the instructions step by step

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