Cooking time
20 min.
Serves
1
Cuisine
Russian
Difficulty
Categories
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About this recipe
Indulge in a world of incredible flavors with this orange cocoa! This drink will not only warm you on a cold evening but also bring true delight thanks to the harmonious combination of rich chocolate, delicate cream, the citrusy freshness of orange, and subtle alcoholic notes. Each sip is a small journey into comfort and bliss. Prepare it to surprise yourself and your loved ones with this exquisite dessert!
Ingredients list
Total ingredients: 9
Serves:
Milk 0.5% - 250 ml
Cream 20-38% - 50 ml
Chocolate - 50 g
cocoa powder - 1 tbsp.
Sugar - 1 tbsp.
Orange liqueur - 1 tbsp.
Cognac - 1 tbsp.
orange peel - 1 tbsp.
marshmallow - 4 pcs.
Nutrition facts
Serves:
🥓
Fat
39г
🍚
Carbohydrates
114г
🥩
Proteins
16г
🔥
Kcal
Daily values
Preparation steps
Step 1
To begin the magic, pour milk into a saucepan and add heavy cream (33% or more) to make the drink smooth and prevent curdling. Add sugar to sweeten it.
Step 2
Next, sift the cocoa powder directly into the saucepan. If it's alkalized, your drink will have a deeper flavor and richer color. Sifting will help prevent lumps and create a perfectly smooth texture.
Step 3
Place the saucepan over medium heat and, stirring constantly, bring the mixture to a gentle simmer. Add half of the chocolate and the aromatic orange zest. Don't forget to save a little zest for the final touch!
Step 4
Melt the remaining chocolate in the microwave. Be careful not to overheat it – just a few seconds will suffice. Stir until smooth.
Step 5
Pour orange liqueur and cognac (or brandy) into the cocoa to add sophisticated notes to the drink. Transfer the finished drink into a beautiful mug. Top with fluffy marshmallows, drizzle with melted chocolate, and garnish with the reserved zest. Your fragrant and delightful orange cocoa is ready to serve!
Enjoy your meal!
Follow the instructions step by step