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Украинские фаршированные перцы с курицей и рисом

Эмилия

@emilyozerova

Difficulty: Medium

2 Serves

0.0

Украинские фаршированные перцы с курицей и рисом

Cooking time

1 h. 15 min.

Serves

2

Cuisine

Ukrainian

Difficulty

Categories

  • Stuffed vegetables

  • Shared

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About this recipe

Украинские фаршированные перцы с курицей и рисом - сбалансированный рецепт с ингредиентами: Болгарский перец, Куриный фарш, Рис, Лук репчатый, Морковь, Чеснок (1 час 15 минут, 1876 kcal).

Ingredients list

Total ingredients: 13

Serves:

1.

Bell pepper - 800 g

2.

minced chicken - 500 g

3.

Rice - 150 g

4.

Onion - 150 g

5.

Carrot 1 pc. - 100 g

6.

Garlic - 10 g

7.

tomato paste - 70 g

8.

Water - 800 ml

9.

Sunflower oil - 20 g

10.

Salt - 8 g

11.

Black pepper - 2 g

12.

Ground paprika - 5 g

13.

Dill fresh - 10 g

Nutrition facts

Serves:

🥓

16%

Fat

64г

🍚

55%

Carbohydrates

213г

🥩

29%

Proteins

112г

🔥

1830

Kcal

Daily values

* Calculation of macronutrients of the finished dish for 2 servings

Preparation steps

1

Step 1

2

Step 2

3

Step 3

4

Step 4

5

Step 5

6

Step 6

7

Step 7

Enjoy your meal!

Follow the instructions step by step

Similar recipes

Chinese Chicken and Eggplant Stir-Fry

Эмилия

1642

Kcal

157

Proteins

74

Fat

80

Carbohydrates

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