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Homemade raspberry sauce for pancakes or crepes

Maksym

PREMIUM

@lekting

Difficulty: Easy

2 Serves

5.0

1

Homemade raspberry sauce for pancakes or crepes

Prep Time

5 min.

Cooking Time

15 min.

Serves

2

Difficulty

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About This Recipe

Homemade raspberry sauce for pancakes or crepes is prepared quickly and easily with 3 simple ingredients. It's a great addition to the breakfast table!

Ingredients List

Total Ingredients: 3

Serves:

1.

Frozen raspberries - 1 glass

2.

Vanilla extract - to taste

3.

Sugar - to taste

Nutrition Facts

Serves:

🥓

1%

Fat

1г

🍚

98%

Carbohydrates

137г

🥩

1%

Proteins

2г

🔥

805

Kcal

Daily Values

* Calculation of macronutrients of the finished dish for 2 servings

Preparation Steps

1

Step 1

Combine raspberries, sugar, and vanilla in a heavy-bottomed saucepan; bring to a boil. Reduce heat to medium-low and simmer, stirring often, until sauce is thick and smooth, about 15 minutes.

2

Step 2

You can remove the seeds in a strainer if you don't like them. It is important to do this before the sauce thickens.

3

Step 3

If desired, you can use stevia instead of sugar.

Enjoy your meal!

Follow the instructions step by step

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