Prep Time
5 min.
Serves
8
Difficulty
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This recipe for a no-bake pie crust uses softened butter instead of melted, which provides a better consistency.
Total Ingredients: 3
Serves:
Graham cracker crust - 1 glass
Butter
Sugar
Serves:
🥓
Fat
50г
🍚
Carbohydrates
129г
🥩
Proteins
10г
🔥
Kcal
Mix the crumbs, butter and sugar in a bowl. Press mixture into a 9-inch pie plate. Use a spoon to press the crumbs to the edge of the plate and your hand to the top.
Refrigerate at least 1 hour before filling.
Follow the instructions step by step