Name: Pastila based on jelly by Galina
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 10
Cuisine: International
Ingredients: Curd 5% - 300 g; Banana - 95 g; Milk 3.2% (pasteurized) - 300 g; Apple Golden - 272 g; food agar - 7 g

I took the base from Galina, a cottage cheese jelly, but added baked apples and placed it in the oven for 30 minutes at 150 degrees.

Bake apples, pulp, banana, grind cottage cheese with a blender, dissolve agar in hot milk, mix everything again and put in the oven for 30 minutes.

Pastila based on jelly by Galina

European

Discover the magic of simplicity with this incredibly delicious and delicate ice cream! You'll only need two ingredients: heavy cream and condensed milk. Whip them until fluffy, freeze, and voilà — the perfect treat is ready! Want to experiment? Add cocoa, fresh berries, fruits, nuts, or peanut butter. Or simply serve it with your favorite topping and savor every bite.

Two-ingredient ice cream

Ukrainian

This sweet and sour, moderately spicy pepper sauce, thanks to pectin, transforms into a thick and almost transparent jelly as it cools in the jar. To achieve a vibrant and beautiful color, use bell peppers of various shades. You can adjust the sauce's spiciness by reducing the amount of jalapeño or omitting it entirely, or conversely, by adding chili or another hot pepper. The sauce cooks for only 1 minute after boiling, keeping the small pieces of pepper slightly crunchy.

Sweet and sour pepper sauce

Soviet USSR

These airy puff pastry tubes, filled with delicate meringue cream, evoke a true taste of childhood for many who grew up in the Soviet Union. Even today, they remain an incredibly popular dessert, capable of captivating any heart. To recreate this culinary marvel at home, special attention must be paid to the dough: it needs to be rolled with butter and folded several times to achieve the thinnest, flakiest layers. For perfect tube shapes, use foil, carefully wrapping strips of dough around it. Then, simply bake them until golden brown and fill them with the delightful sweet cream. Be prepared for these tubes to vanish from the table in an instant!

Sweet tubes with filling

Indulge in a world of tenderness with these airy cupcakes! The fluffy batter, made with kefir and butter, requires no lengthy waiting, and fresh or frozen blueberries add a vibrant tartness that perfectly complements the crumbly texture. Just 20 minutes in the oven, and your table will be graced with an appetizing dessert that will win hearts from the very first bite.

Blueberry Muffins

International

Discover a world of incredible flavors with these delightful coconut candies! To make them, you'll only need succulent dried dates, aromatic shredded coconut, crunchy nuts of your choice, and just 10 minutes of your time. Walnuts, cashews, or almonds – any will do, whether dried or roasted. And for an extra touch of charm, add half a teaspoon of vanilla extract. Simply mix all the ingredients, form them into appetizing balls, and let them chill in the refrigerator for 30 minutes. This is the perfect treat that will bring you true enjoyment!

Coconut candies with nuts and dates

Russian

Whip up some adorable "Bear" cookies using a simple shortbread dough and a touch of imagination! This delightful dessert is perfect for a quick snack or as the star of a children's party. Want to add a special touch? Experiment with additions: shredded coconut, chocolate chips, or chopped nuts will make each cookie unique. Don't be afraid to get creative!

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Dessert made from condensed milk

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Thick redcurrant jam

Discover an amazing blend of flavors in this jam, where the delicate aroma of raspberries harmoniously intertwines with tart blackcurrants. The berries perfectly complement and accentuate each other, creating a unique bouquet. If you boil the jam for no more than 5 minutes after it comes to a boil, the raspberries will retain their vibrant color and shape, making the dessert not only delicious but also incredibly beautiful.

Currant and raspberry jam

Discover the delightful taste of jam where juicy gooseberries meet fragrant oranges! This recipe transforms berries and fruits into a delicate puree, creating a consistency reminiscent of an exquisite jam or jelly. You don't need to worry about the perfect appearance of the ingredients – the main thing is that they are ripe and fresh. The orange is finely chopped along with its zest, giving the jam a unique citrus aroma and a light, piquant bitterness. This jam is an ideal treat that can be stored in a cool, dark place for a year or even longer. From the specified amount of ingredients, you will get one 1-liter jar, ready to delight you with its taste any time of the year.

Pastila based on jelly by Galina

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