Name: Whole Wheat Chapati
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Yield: 4
Cuisine: Ukrainian
Ingredients: Whole wheat flour - 1 cup

Similar to a wheat pita, it is bread made of whole wheat flour. I make it for my diabetic husband all the time. Serve these with your favorite fish or vegetable dish.

Sift together flour and salt in a bowl. Stir in olive oil and water, and then knead until firm and elastic. Divide into four balls, and roll as flat as possible with a rolling pin.

Heat a frying pan over medium-high heat. Cook the chapati on both sides until golden brown, about 1 minute per side. If desired, sprinkle with additional olive oil before serving.

Whole Wheat Chapati

Ukrainian

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Russian

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Whole Wheat Chapati

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