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Prep Time
5 min.
Cooking Time
15 min.
Serves
1
Difficulty
Categories
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About This Recipe
Noodles in butter are very easy to make from your favorite pasta, butter, Parmesan cheese, salt, and pepper – it's a quick and simple dish that children will love. To enhance the flavor, you can add fresh herbs and a bit of lemon juice. It is perfect to serve as is or with steak, chicken, or meatballs. This is such a delicious recipe, but I get a lot of questions about how to make it.
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Cooking
Cooked
Planned
Ingredients List
Total ingredients: 5
Serves:
udon noodles - 1 pack
Butter - 6 tbsp
Parmesan - 0.3 glass
Ground black pepper - to taste
Salt - to taste
Nutrition Facts
Serves:
🥓
Fat
94г
🍚
Carbohydrates
58г
🥩
Protein
30г
🔥
Kcal
Daily Values
Preparation Steps
Step 1
Gather all the ingredients.
Step 2
Fill a large saucepan with lightly salted water and bring to a boil.
Step 3
Add the fettuccine, return to a simmer, and cook the pasta over medium heat until tender but firm to the touch, 8 to 10 minutes.
Step 4
Strain the water and return the pasta to the pan. Mix butter, Parmesan cheese, salt and pepper with pasta until smooth.
Step 5
Serve hot and enjoy!
Enjoy your meal!
Follow the instructions step by step