Name: Adjarian khachapuri
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 1
Ingredients: Egg - 1 pcs.; Corn or wheat flour for dredging - 500 g; Unrefined sunflower oil - 50 ml; Sugar - 2 tbsp.; Yeast - 11 g; Milk - 350 ml; Salt - 1 tsp.; Sulguni cheese - 400 g

Delicious khachapuri with suluguni cheese

Then finely chop the cheese (or you can grate it on a coarse grater).

First of all, pour the milk into a bowl, add salt, sugar, yeast, sunflower oil, and wheat flour.

When the khachapuri is ready, use a spoon to spread the cheese and put the yolk there.

Then roll out the dough using a rolling pin and form a boat.

Then we fill the boat with cheese and put it in the oven at 180 degrees for 25 minutes.

Knead the dough, cover with film and leave in a warm place to rise for an hour.

Adjarian khachapuri

Russian

In just half an hour, you can prepare delicious shrimp in a creamy sauce. You'll need cream for this. It's best to choose a higher fat content. Cream with a higher percentage of fat has a more pronounced creamy taste and makes the sauce thicker. The finished shrimp can be served either with or without a side dish. Either way, it will be delicious.

Pan-fried shrimp in cream sauce

Indulge in the comfort of home with these delightful pastries! A crispy, golden crust encases a fluffy, tender dough, while inside, a juicy, aromatic blueberry filling awaits. Because these pastries are fried rather than baked, the berries retain their freshness and vibrant flavor. Blueberries are naturally sweet, so adjust the sugar in the filling to your liking to ensure the pastries are perfectly balanced and not overly sweet. They're the ideal treat for tea time or simply to brighten your day!

Blueberry pies

Caucasian

Discover the taste of the Caucasus with these aromatic khychins! Tender flatbreads with a juicy filling of potatoes, feta cheese, and fresh herbs will make an ideal breakfast, lunch, or dinner. Prepare this dish to delight yourself and your loved ones with a true culinary masterpiece.

Khychyny with cheese and herbs

International

Indulge in a world of tenderness with this strawberry sponge cake! Incorporate fragrant strawberry puree into the batter, and you'll achieve a delightful cake with a delicate berry flavor and a charming pink hue. To make this dessert truly unforgettable, we'll prepare a simple yet incredibly delicious berry glaze that will perfectly accentuate the strawberry bouquet and give the sponge cake an exquisite appearance.

Strawberry Sponge Cake

Immerse yourself in the world of oriental flavors with this recipe for crispy chebureki! This dish will transport you to sunny bazaars, where the air is filled with the aromas of fresh meat and spices. A succulent dough, fried to a golden crust, conceals a tender filling of aromatic lamb with onions and cilantro. Each bite is a symphony of textures and tastes that will make you forget everything else. Prepare these chebureki, and your home will be filled with warmth and comfort, and your guests will be delighted by your culinary skills!

Adjarian khachapuri

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