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Cooking Time
20 min.
Serves
4
Difficulty
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I love this simple dessert.
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Cooking
Cooked
Planned
Total ingredients: 6
Serves:
Sugar - 200 g
Water - 60 ml
Vegetable oil - 1 tsp
Hazelnut - 50 g
Almond - 50 g
Cashew - 50 g
Serves:
🥓
Fat
101г
🍚
Carbohydrates
224г
🥩
Protein
34г
🔥
Kcal
Pour sugar into a frying pan, add water and add 1 tsp. vegetable oil.
Place the frying pan over high heat and heat until golden brown.
Arrange the nuts randomly on the parchment and pour a thin layer of hot caramel over them.
Let cool for 10-20 minutes. And break it into portions.
Follow the instructions step by step