@emilyozerova
Difficulty: Easy
2 Serves
0.0
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Cooking Time
20 min.
Serves
2
Cuisine
Ukrainian
Difficulty
Categories
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About This Recipe
Discover a simple yet exquisite dessert! Caramelized banana slices are a wonderful addition to a cup of tea or coffee, will add bright colors to your breakfast with yogurt or porridge, and the crispy crust is perfectly combined with ice cream and whipped cream.
In lists at 0 people
In lists at 0 people
Cooking
Cooked
Planned
Ingredients List
Total ingredients: 4
Serves:
Banana - 2 pcs.
Butter - 1 tbsp
Ground cinnamon powder - ½ tsp
Sugar - 2 tbsp
Nutrition Facts
Serves:
🥓
Fat
13г
🍚
Carbohydrates
38г
🥩
Protein
1г
🔥
Kcal
Daily Values
Preparation Steps
Step 1
Heat a skillet, add butter. When the butter melts, add sugar, stir for a few seconds, then add cinnamon and stir again, creating a fragrant caramel base.
Step 2
Place banana slices about 2 cm thick in a pan. Fry for about 4–5 minutes until the bottom side is browned and caramelized, acquiring an appetizing color.
Step 3
Carefully flip the bananas and cook on the other side until caramelized. Make sure they don't fall apart, using a spatula for convenience. Get whole and beautiful caramel slices.
Enjoy your meal!
Follow the instructions step by step