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Cake "Daisies": A sweet bouquet for your table

Дана

@danakire

Difficulty: Medium

1 Serves

0.0

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Cake "Daisies": A sweet bouquet for your table

Add to plans


Prep Time

2 h

Cooking Time

40 min.

Serves

1

Cuisine

Ukrainian

Difficulty

Categories

  • Shared

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About This Recipe

Immerse yourself in the world of the delicate and airy "Chamomile" cake! This dessert, infused with love and care, will be a wonderful decoration for any celebration. Treat yourself to this culinary masterpiece!

сливкиВыпечкаТортавторская кухняВыпеканиеДень рожденияДуховка

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Ingredients List

Total ingredients: 10

Serves:

1.

Cream 9% - 150 g

2.

Egg - 2 pcs.

3.

Sugar - 200 g

4.

Evaporated milk - 150 g

5.

Cream soda - 5 g

6.

Salt - 3 g

For cream:

1.

Sour cream 12% - 500 g

2.

Powdered sugar - 200 g

3.

Butter - 150 g

For dough:

1.

Flour - 500 g

Nutrition Facts

Serves:

🥓

20%

Fat

216г

🍚

72%

Carbohydrates

776г

🥩

8%

Protein

92г

🔥

5360

Kcal

Daily Values

* Calculation of macronutrients of a ready meal for 1 serving

Preparation Steps

1

Step 1

Whip the cream, sugar, and eggs until a thick mixture forms. Add salt, baking soda, and condensed milk. Whip again for a minute to ensure all ingredients are well combined.

2

Step 2

Place the dough in a preheated oven at 180 degrees and bake for 40 minutes. Check the cake for readiness with a toothpick: it should come out dry.

3

Step 3

Cut the cooled cake layer in half and generously spread with cream. Don't forget to generously cover the top of the cake with the remaining cream for a perfect finish.


For cream:

1

Step 1

Prepare a delicate cream: whip sour cream with powdered sugar until thick. For greater stability, you can add a thickener for sour cream and a little vanillin to give the cream a unique flavor.

2

Step 2

Prepare the decorations: beat the butter with the powdered sugar until light and fluffy. Shape daisies, and if desired, use food coloring to make them colorful and bright. Let your imagination run wild and decorate the cake!


For dough:

1

Step 1

Gradually add the flour, gently mixing with a mixer to avoid lumps. The dough should be smooth and homogeneous.

Enjoy your meal!

Follow the instructions step by step

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Дана

2281

Kcal

140

Protein

150

Fat

94

Carbohydrates

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