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Spicy Baked Shrimp with Aromatic Sauces

Эмилия

@emilyozerova

Difficulty: Easy

4 Serves

0.0

Spicy Baked Shrimp with Aromatic Sauces

Prep time

20 min.

Cooking time

55 min.

Serves

4

Cuisine

Russian

Difficulty

Categories

  • Appetizers

  • Shared

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About this recipe

Tender, slightly sweet shrimp achieve an incredible flavor when mixed with ready-made seafood spices and served with two unique sauces. The first sauce is a harmonious blend of mayonnaise and minced garlic. The second sauce will surprise you with its combination of ketchup, horseradish, and chili pepper. Both sauces possess a piquant spiciness, so it's important to maintain proportions to avoid overdoing it and preserve the perfect taste balance of this appetizer.

Ingredients list

Total ingredients: 7

Serves:

1.

Grilled shrimp - 500 g

2.

Ketchup - 135 g

3.

Mayonnaise - 100 g

4.

Horseradish grated table - 50 g

5.

Sweet chilli sauce - 36 g

6.

Garlic - 10 g

7.

Seafood Spices - to taste

Nutrition facts

Serves:

🥓

28%

Fat

89г

🍚

31%

Carbohydrates

97г

🥩

41%

Proteins

127г

🔥

1713

Kcal

Daily values

* Calculation of macronutrients of the finished dish for 4 servings

Preparation steps

1

Step 1

First, thaw the shrimp and peel them if necessary. Then, thoroughly wash and peel the garlic. Prepare all the necessary kitchen utensils: a bowl, plastic wrap, a baking sheet, and parchment paper.

2

Step 2

Transfer the shrimp to a bowl and generously sprinkle them with seafood seasoning. Mix thoroughly to ensure each shrimp is evenly coated with the aromatic spices.

3

Step 3

Cover the bowl of shrimp with plastic wrap and refrigerate for 20 minutes to allow them to marinate thoroughly. Meanwhile, preheat the oven to 200°C.

4

Step 4

Line a baking sheet with parchment paper and arrange the shrimp in a single layer. Place the baking sheet in the preheated oven and bake the shrimp for 15 minutes until cooked through.

5

Step 5

Once the shrimp are cooked, arrange them on a large, attractive platter. Pour the prepared sauces into separate bowls and serve them alongside the fragrant baked seafood. Enjoy your meal!


For sauce:

1

Step 1

Meanwhile, prepare the first sauce: crush the garlic with a press and mix it with mayonnaise in a deep bowl or cup until smooth.

2

Step 2

For the second sauce, combine the ketchup, chili sauce, and horseradish in a separate bowl. Mix all ingredients thoroughly until smooth.

Enjoy your meal!

Follow the instructions step by step

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Kcal

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Proteins

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Fat

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Carbohydrates

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