Name: Cheese Lavash on a Skillet
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 4
Cuisine: Russian
Ingredients: Lavash Armenian - 300 g; Vegetable oil 2 tbsp. l. - 1 tbsp.; Parsley - 1 bunch; Mayonnaise - 4 tbsp.; Egg - 2 pcs.; Hard cheese - 200 g; Salt - to taste; Green onion - 100 g; Sour cream 33% - 1 tbsp.; Ground black pepper - to taste

Russian

If you're looking for a quick and incredibly delicious snack that requires minimal ingredients, then this recipe for lavash with a cheese, egg, and herb filling is the perfect choice! This dish is not only simple to prepare but also surprisingly hearty and juicy. For those watching their figure, mayonnaise can be omitted or replaced with natural yogurt. And best of all, you can experiment with fillings, creating new and exciting flavor combinations!

First, boil the eggs in salted water until cooked through, then cool them and carefully peel off the shells. Thoroughly wash the fresh herbs and dry them with paper towels. Prepare a frying pan and a grater so that everything is at hand.

Grate the boiled eggs and hard cheese using a medium or fine grater. Transfer the grated ingredients into a small bowl. Finely chop the green onions and parsley, then add them to the cheese and eggs. Dress the resulting filling with sour cream and mayonnaise, season with spices to taste, and mix thoroughly until smooth.

Cut the lavash into small rectangles. Place a small amount of the prepared filling in the center of each rectangle. Carefully fold the lavash into an envelope shape. Heat a frying pan over a flame and pour in vegetable oil. Place the prepared lavash envelopes in the pan and fry them for 5 minutes on each side until golden brown.

Serve the aromatic lavash with cheese filling immediately after preparation, while it is still warm and the cheese is melted. If desired, complement this delicious snack with a light vegetable salad for a more balanced meal.

Cheese Lavash on a Skillet

These delightful cheese and cottage cheese balls are the perfect snack, ideal for serving with a variety of sauces, be it sour cream, yogurt, or mayonnaise. They also make an excellent accompaniment to your favorite beverages. They are incredibly quick to prepare: simply deep-fry the cheese and cottage cheese mixture in a flour coating for just 2–3 minutes. The result is an appetizing crispy crust on the outside and a tender, soft, gooey, creamy center on the inside. This is a dish that is sure to impress!

Cheese and curd balls

Prepare succulent baked tomatoes stuffed with flavorful ground meat! This dish is perfect for both a hearty lunch and a light dinner. You can choose a pork and beef mixture for a richer taste or chicken/turkey for a dietary option. Add your favorite spices, breadcrumbs, rice, cheese, or vegetables to personalize the dish. The tomatoes bake in the oven for about an hour, but if you pre-fry the ground meat, the cooking time will be reduced to 20 minutes. Don't forget to sprinkle them with grated cheese for incredible juiciness and a golden crust!

Baked Tomatoes with Minced Meat

European

Prepare an extraordinarily fragrant and delicious green parsley butter, which will be a wonderful alternative to regular sandwich butter. You can experiment with other herbs, such as rosemary, arugula, or basil, to give the butter new flavor nuances. To achieve a smooth consistency, finely chop the herbs in a blender, but if you prefer a more rustic option, simply finely chop the herbs and mix them with softened butter. Keep in mind that this butter is not intended for long-term storage, so it's best to prepare it in small portions to always enjoy its fresh taste.

Green Herb Butter

Discover the amazing taste of herring and onion rolls! This dish is a perfect combination of tender herring fillet, aromatic onions, and fresh dill, wrapped in the thinnest pancakes. You can use leftover breakfast pancakes or prepare them specifically following our recipe. The main thing is not to make the pancakes too sweet. For an ideal filling texture, finely chop all components until they form a paste. This will not only enhance the taste but also give the rolls an exquisite appearance when sliced. Serve chilled, garnished with olives, and enjoy this magnificent appetizer!

Herring and Onion Rolls

Discover the world of quick and incredibly delicious mushroom sandwiches! You'll need minimal ingredients to create them. Choose any bread to your liking – be it soft white or wholesome whole grain. Then prepare a fragrant sauce: mix mayonnaise with minced garlic or use your favorite ready-made option. The main stars of this dish are mushrooms, which cook instantly. Simply fry them until golden brown in a pan and place them on the bread. Complete your culinary masterpiece with a pinch of your favorite spices and savor every bite.

Mushroom sandwiches!

American

Prepare an incredibly delicious homemade fishburger that will amaze you with its crispy crust and juicy fish! The secret lies in the perfect breading and deep-frying, which locks in all the juices. Complement this culinary marvel with a refreshing sauce made from fresh cucumber, mayonnaise, and mustard. Assemble the burger with an aromatic bun, crispy onion, and tender arugula, and savor every bite of this masterpiece!

Homemade Fish Burger

Ukrainian

Сьогодні в меню найсмачніша літня закуска - хрусткі, ароматні та дуже смачні малосольні огірки в банці! Приготовані за цим рецептом, вони можуть довго зберігатися в розсолі, не змінюючи свої смакові властивості. З часом овочі не стають більш солоними, тому я завжди готую декілька баночок наперед. Рецепт дуже швидкий і простий, а результат перевершить всі ваші очікування. Молодий часник, ароматна зелень та пряні спеції надають овочам приголомшливий смак та чудовий аромат. Рекомендую обирати для рецепта свіжі і пружні молоді огірки з тонкою шкіркою та недозрілим насінням.

Хрумкі малосольні огірки в банці гарячим способом

I suggest preparing an incredibly delicious and satisfying savory cake from seasonal vegetables. For making the layers, we will use grated young zucchini and white cabbage. Then we will spread the layers with sour cream sauce with garlic and herbs and decorate the cake with grated hard cheese. It turns out a very juicy and fragrant dish that is perfect for lunch or a light dinner. Another plus of this recipe is that you don't need an oven to bake the layers, we will cook them in a pan. This saves time and simplifies the cooking process significantly. So, let's get started!


Appetizer cake made of zucchini and cabbage


Let's prepare a delicious and original fish appetizer for the festive table! Mackerel roll with egg and carrots looks very impressive in cross-section, so it will decorate any feast. The appetizer is very tasty, juicy and appetizing. The roll is easily cut into portions and keeps its shape well thanks to the gelatin. Fans of fish dishes will appreciate this delicious and healthy recipe made from affordable ingredients.


Cheese Lavash on a Skillet

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