Ice cream is one of the favorite desserts for both children and adults. These cold treats have traveled a long way through the ages and spaces: in ancient times, the Chinese passed the secret of making chilled sweets to the Arabs, who came up with sherbet, also known as sorbet. The idea was picked up by the Sicilians and the technology was improved, and when Marco Polo brought the secret of cooling without using ice from Eastern lands in the 13th century, the triumphant march of ice cream across Europe truly began. Today, various types of commercially produced ice cream can be bought in supermarkets in any country. But ice cream made with secret recipes in specialized cafes is many times tastier and more interesting. A wide range of modern ice cream makers allows us to prepare ice cream without leaving home. Creamy plombir, milk ice cream, sorbet, vanilla or with fruit puree, chocolate, coffee, nutty, homogeneous or with pieces of cookies, chocolate, or fruits; ice cream in a pack or in a cup, ice cream on a stick or an ice cream cake—everyone can choose an ice cream to their liking. Try making ice cream at home; we are confident you will find unique combinations!

Subcategories

Ice cream cakes