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Prep Time
15 min.
Cooking Time
15 min.
Serves
20
Difficulty
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The nougat has a rich, nutty taste, does not crumble, but is not hard either; it can be made drier or softer.
In lists at 0 people
Cooking
Cooked
Planned
Total ingredients: 5
Serves:
Mirinda - 70 g
Walnut - 70 g
Banana - 82 g
Natural sweetener Erythritol with stevia - 40 g
coconut flakes - 5 g
Serves:
🥓
Fat
49г
🍚
Carbohydrates
29г
🥩
Protein
13г
🔥
Kcal
grind nuts
Make banana puree, can be cut into pieces and passed through a press
Mix banana puree with nuts and coconut, add sweetener
Distribute the mass on a silicone mat on a baking sheet, align and draw lines with a knife, dividing the future roasting into rectangles
Dry in the oven for 10-20 minutes over low heat. How soft or dry it should be depends on the time.
Follow the instructions step by step