Prep Time
5 min.
Cooking Time
35 min.
Serves
7
Difficulty
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Using an Instant Pot to cook black beans is an easy, speedy alternative to soaking and boiling dried beans.
Total Ingredients: 1
Serves:
Black beans - 1 glass
Serves:
🥓
Fat
1г
🍚
Carbohydrates
47г
🥩
Proteins
18г
🔥
Kcal
Pour beans into a multi-functional pressure cooker (such as Instant Pot). Cover with a few inches of cool water. Close and lock the lid. Select Manual; set timer for 21 minutes on high pressure according to manufacturer's instructions. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Unlock and remove the lid. Drain beans and let cool.
Follow the instructions step by step