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Cheese loaf

Maksym

PREMIUM

@lekting

Difficulty: Easy

8 Serves

5.0

2

Cheese loaf

Prep Time

10 min.

Cooking Time

35 min.

Serves

8

Difficulty

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About This Recipe

This easy cheese bread is made with mild cheddar cheese. For more impact, you can change the flavor by using sharp or aged cheddar or even pepper jack!

Ingredients List

Total Ingredients: 4

Serves:

1.

Cheddar cheese shredded - 1 glass

2.

Flour - to taste

3.

dough baking powder - to taste

4.

Salt - to taste

Nutrition Facts

Serves:

🥓

31%

Fat

68г

🍚

42%

Carbohydrates

93г

🥩

26%

Proteins

58г

🔥

1219

Kcal

Daily Values

* Calculation of macronutrients of the finished dish for 8 servings

Preparation Steps

1

Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease an 8x4-inch loaf pan.

2

Step 2

Mix together the flour, baking powder and salt in a large bowl. Stir in the cheddar until combined, then add the milk and melted butter and stir until a soft dough forms. Spoon the dough into the prepared pan.

3

Step 3

Bake in the preheated oven until a toothpick inserted into the center of the bread comes out clean, about 35-40 minutes. Remove from the mold and let cool.

Enjoy your meal!

Follow the instructions step by step

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