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Prep Time
10 min.
Cooking Time
10 min.
Serves
8
Difficulty
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Chapati made from fresh whole wheat is quick, easy, and delicious; perfect with butter, as a side dish, or as a wrap!
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Cooking
Cooked
Planned
Total ingredients: 2
Serves:
Whole wheat flour - 2 glass
Salt
Serves:
🥓
Fat
9г
🍚
Carbohydrates
223г
🥩
Protein
46г
🔥
Kcal
Mix flour and salt in a bowl. Mix in water to make a soft dough.
Place the dough on a lightly floured work surface and knead several times. Divide into 8 parts and roll each into a ball. Roll each ball with a rolling pin into a very thin circle.
Heat a skillet over medium-high heat. Cook each round of dough in the pan until the dough bubbles and bubbles, about 2 minutes. Turn over and fry until the other side is browned.
Follow the instructions step by step