Name: Fluffy whole grain cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 12
Cuisine: International
Ingredients: Whole wheat flour - 1 glass; dough baking powder g; Sugar g; Salt g

This whole-grain cookie, made from all-purpose whole-grain flour, bakes up light and fluffy and is ready to eat in less than 30 minutes.

Preheat oven to 450 degrees F (230 degrees C).

Mix the all-purpose flour, whole wheat flour, baking powder, sugar and salt in a large bowl. Cut in cold butter with 2 knives or a pastry blender until mixture resembles coarse crumbs; stir in buttermilk until moistened.

Turn the dough onto a lightly floured surface; gently knead 8-10 times. Roll out to about 3/4 inch thick. Use a 2 1/2-inch round cookie cutter to cut cookies; roll out any pieces to cut more cookies. Place the cookies on an ungreased baking sheet.

Bake in the preheated oven until the cookies are golden brown, 10-12 minutes.

Fluffy whole grain cookies

Hungarian


Lecsó made with bell peppers is a vibrant, aromatic, and incredibly delicious preserve that brings the taste of summer even in winter. This dish harmoniously combines the sweetness of ripe peppers, the slight tartness of tomatoes, and the piquancy of onions. The flavor of the finished lecsó is rich yet fresh, with a pleasant vegetable aroma that pairs wonderfully with meat dishes, chicken, or potatoes. Lecsó also goes well with rice, buckwheat, or bulgur, transforming a simple porridge into a complete meal.

Lecsó can be used as a base for stews, a sauce for braised dishes, or an addition to omelets. This preserve is versatile and always adds warmth and a bright flavor to any table.

For the best results, choose red bell peppers with thick walls, as they make the lecsó juicy and tender, with a rich flavor. Use ripe and juicy tomatoes. Such a preserve will become a true highlight of your winter stores and will remind you of warm summer days with every spoonful. The specified amount of ingredients yields 4 liters of preserves.

Lecho from Bell Peppers for Winter

German

Prepare adorable Easter bunny cookies that will be a wonderful decoration for your holiday table and delight both children and adults. These delicate and aromatic cookies with a subtle nutty note are perfect for tea time.

German Easter Bunnies

Russian

Discover a wonderful world of flavors with this simple yet incredibly aromatic bulgur with nuts! This dish is an ideal choice for breakfast, lunch, or dinner, and its vegetarian and lean nature will delight anyone who is mindful of their diet. The combination of tender bulgur, sweet cranberries, crunchy cashew nuts, and fragrant spices will create a true symphony of taste on your plate.

Bulgur with Nuts

Prepare these delicious banana oat cookies, which will be a perfect accompaniment to tea, coffee, or milk. This easy-to-make treat will delight you with its delicate taste and aroma, and will also energize you for the whole day. Ideal for a snack or a children's menu!

Oatmeal cookies with banana

Argentinian

Discover the tenderness and sophistication of Argentine "Alfajores" cookies! This delightful treat will charm you with its soft, crumbly texture inside and a thin, crispy crust outside. The secret to their perfect taste is not to overbake them. After cooling, join two halves with a generous layer of dulce de leche and roll them in fragrant coconut flakes, creating a true culinary masterpiece.

Argentine "Alfajores" Cookies

Prepare these frighteningly delicious Halloween cookies that will be a true centerpiece for your holiday table! The delicate shortbread dough with orange zest and a creamy mascarpone and chocolate filling create a perfect blend of flavors. And the original design featuring pumpkin "faces" and glaze will give them a unique look that will delight both children and adults. These cookies are not only tasty but also very fun to make!

Halloween Cookies

Japanese


Rice curry, also known as kare rice, is not just rice with sauce, but a whole culinary adventure! Enjoy fluffy rice, drowning in a spicy and sweet sauce with oriental spices. This dish, popular in Japan but with Indian roots, is easily adapted to any taste. Immerse yourself in the world of gastronomic discoveries and don't forget to serve it with your favorite flatbreads to collect every drop of this magical sauce!


Uncover the taste of Japan: Rice curry - a simple and flavorful dish


Ukrainian

We prepare delicious, quick and inexpensive orange cookies with cracks. The baking is fragrant, tender and crumbly. I am sure you will also like this simple recipe. During the baking process, cracks form on the cookies, giving the baking a marble effect. Orange zest and juice give the cookies a unique citrus aroma. If desired, you can use red Sicilian oranges or clementines for the recipe. From the specified amount of ingredients, 16 products with a diameter of 7 cm are obtained.


Orange crinkle cookies


Let's prepare a delicious, fragrant, and very tender banana pie on sour cream for tea! I baked it in a slow cooker, where the pastries come out airy and never burn. If you don't have such an assistant in your kitchen yet, you can bake the pie in the oven at 180 degrees. Cooking will take 40-45 minutes, depending on the features of your equipment. The homemade banana pie turns out fluffy, juicy, and incredibly tasty. It is recommended to use ripe or even overripe bananas for the recipe to make the pie especially aromatic.

Banana cake with sour cream in a multicooker

For breakfast, we prepare aromatic and delicious cheesecakes in the air fryer. Instead of traditional wheat flour, we will use rice flour, which is gluten-free. It helps the dish maintain its shape while remaining very tender. This tenderness and lightness is the main difference between these cheesecakes and the traditional ones. Add dried fruits to make the appetizing morning dish even healthier. Sour cream, jam, chocolate or caramel sauce will perfectly complement the cheesecakes.

Fluffy whole grain cookies

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