Name: Artichokes in the oven
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Cuisine: International
Ingredients: Artichoke - 500 g; Garlic to taste; Olive oil Monini Classico Extra Virgin to taste

Edible artichoke: it is the bud of the plant of the same name, related to the thistle, only four times larger in size. The heart of the artichoke is used for food in its young, immature state. It can be boiled, fried, and baked. I suggest the simplest baking. This product is recommended for weight loss diets.

Prepare the artichokes: wash, open the flower by sharply striking it with the nose on a cutting board. Put finely crushed garlic with salt and chopped parsley inside. Sprinkle inside and outside with lemon juice and olive oil. After that, set it on a baking sheet, on the bottom of which pour a little water for evaporation.

Bake in the oven at medium height for 30 minutes at a temperature of 200 degrees.

After removing from the oven, inspect. Beautiful to serve on the table. If the outer leaves have dried, then remove them, leaving only the tender core. It can be eaten hot or cold. You can bake both in foil and on the barbecue. Very tasty!

Artichokes in the oven

Ukrainian

Noodles with chicken and vegetables in a pan is a dish that combines ease of preparation with a rich, homemade taste. Tender pieces of chicken, juicy vegetables, and aromatic spices create a harmonious composition, complemented by appetizing vermicelli. Thanks to light frying, the ingredients retain their freshness and natural sweetness, and the entire dish acquires an appetizing aroma and deep flavor.

The peculiarity of this recipe is that the main course and side dish are cooked simultaneously in one pan, which significantly saves time and effort. The vermicelli soaks up the juices and aroma of the chicken and vegetables, so it doesn't require separate boiling or additional sauces. This is an excellent option for a delicious and balanced dinner when you want to cook something quick, simple, and truly homemade.

In addition to onions and carrots, you can add chopped bell pepper, green beans, or frozen green peas to the chicken.

Noodles with chicken and vegetables in a pan

Russian

In just half an hour, you can prepare delicious shrimp in a creamy sauce. You'll need cream for this. It's best to choose a higher fat content. Cream with a higher percentage of fat has a more pronounced creamy taste and makes the sauce thicker. The finished shrimp can be served either with or without a side dish. Either way, it will be delicious.

Pan-fried shrimp in cream sauce

Indulge in the comfort of home with these delightful pastries! A crispy, golden crust encases a fluffy, tender dough, while inside, a juicy, aromatic blueberry filling awaits. Because these pastries are fried rather than baked, the berries retain their freshness and vibrant flavor. Blueberries are naturally sweet, so adjust the sugar in the filling to your liking to ensure the pastries are perfectly balanced and not overly sweet. They're the ideal treat for tea time or simply to brighten your day!

Blueberry pies

Italian

Italian orange cake, baked in the oven, is a surprisingly simple and quick dessert, as all the ingredients come together in a blender bowl in just a couple of minutes. The result is a light and delicate pastry with a bright citrus aroma and a slightly moist texture. The cake's flavor harmoniously combines the freshness of juicy orange with a sweetness that can be adjusted to your liking. It is tender, juicy, and refreshing all at once. This pastry is perfect with tea or coffee; you must try this recipe!

Italian Orange Cake

Prepare these delightful puff pastry pies with onions, which will be a perfect accompaniment to tea or a hearty lunch. The crispy puff pastry combined with the aromatic golden onion filling will create an unforgettable taste experience. This recipe is easy to follow and guarantees an excellent result!

Puff pastry pies with onions

Immerse yourself in a world of tenderness and aroma with this delightful dish! Juicy chicken, tender potatoes, and a creamy sauce, baked to a golden crust, create a perfect combination of flavors. This simple yet incredibly delicious dish will be the star of your table and please the whole family.

Creamy Chicken and Potatoes Baked in the Oven

Discover the magic of homemade baking with these simple yet incredibly delicious shortbread cookies! Delicate rounds of dough, adorned with juicy apricot halves and filled with fragrant jam, will be the perfect addition to your tea time. Experiment with fillings: peaches, oranges, apples, raspberries, or cherries – each time a new flavor adventure! The main thing is that the jam should be thick enough so that the cookies retain their shape and don't spread during baking. And a little secret for perfect stability – 30 minutes in the freezer before heading into the oven. Allow yourself to savor this culinary masterpiece!

Apricot Cookies

Discover the delightful combination of tender chicken, juicy peaches, and aromatic vegetables in this simple yet sophisticated dish! Baked in the oven, this chicken will be a true centerpiece for your table, whether it's a casual lunch or a festive dinner. Easy preparation and incredible flavor are guaranteed!

Chicken with peaches and vegetables

Discover the world of homemade baking with these delightful fish pies! The tender, melt-in-your-mouth yeast dough pairs perfectly with a juicy filling of pink salmon and pollock, sautéed with aromatic onions. These golden pastries, with their appetizing opening on top, will become a true centerpiece for your table and provide unforgettable moments of enjoyment. They are ideal for tea time or as a satisfying snack.

Fish Rastegai

Discover the secret to incredibly tender and aromatic pork neck, baked to perfection in the oven! Thanks to a special marinade of soy sauce, garlic, and carefully selected spices like rosemary, khmeli-suneli, dried basil, and oregano, this dish acquires a unique savory flavor. The key is to allow the meat ample time to marinate, then bake it until each slice melts in your mouth. Perfect for a festive table or a cozy family dinner!

Artichokes in the oven

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