Prep Time
5 min.
Serves
16
Difficulty
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Cranberries and sugar are soaked in gin for six weeks, creating a festive cranberry liqueur for the holiday season.
Total Ingredients: 4
Serves:
Cranberry - 4 glass
Gin - 2 glass
Vanilla extract - 1 tsp.
Sugar - to taste
Serves:
🥓
Fat
0г
🍚
Carbohydrates
155г
🥩
Proteins
4г
🔥
Kcal
Combine the cranberries, sugar, gin, and vanilla extract in a large sterilized jar with a tight-fitting lid. Let sit at room temperature for 6 weeks, shaking at least once a week. Pour the mixture through a sieve and remove the solid remains. Store in an airtight container for up to 2 months.
Follow the instructions step by step