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Caramel Candies

Maksym

PREMIUM

@lekting

Difficulty: Easy

12 Serves

4.0

1

Caramel Candies

Cooking Time

20 min.

Serves

12

Difficulty

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About This Recipe

These caramels are made with brown sugar, cream, butter and corn syrup and flavored with a hint of vanilla.

Ingredients List

Total Ingredients: 4

Serves:

1.

Brown sugar - 1 glass

2.

Corn syrup - 1 glass

3.

Milk whole

4.

Vanilla extract - 2 tsp.

Nutrition Facts

Serves:

🥓

0%

Fat

1г

🍚

100%

Carbohydrates

357г

🥩

0%

Proteins

0г

🔥

1462

Kcal

Daily Values

* Calculation of macronutrients of the finished dish for 12 servings

Preparation Steps

1

Step 1

Combine brown sugar, white sugar, butter, corn syrup, cream, milk and vanilla in a medium saucepan over medium heat. Heat, stirring occasionally, to 250 to 265 degrees F (121 to 129 degrees C), or until a small amount of syrup dropped into cold water forms a rigid ball. Pour into an 8x8 inch pan. Let cool before cutting.

Enjoy your meal!

Follow the instructions step by step

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