Name: Caramel Candies
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: International
Ingredients: Brown sugar - 1 glass; Corn syrup - 1 glass; Milk whole glass; Vanilla extract - 2 tsp.

These caramels are made with brown sugar, cream, butter and corn syrup and flavored with a hint of vanilla.

Combine brown sugar, white sugar, butter, corn syrup, cream, milk and vanilla in a medium saucepan over medium heat. Heat, stirring occasionally, to 250 to 265 degrees F (121 to 129 degrees C), or until a small amount of syrup dropped into cold water forms a rigid ball. Pour into an 8x8 inch pan. Let cool before cutting.

Caramel Candies

Ukrainian

Georgian eggs with tomatoes and peppers - a balanced recipe featuring ingredients: Onion, Bell pepper, Tomatoes, Sunflower oil, Garlic, Ajika (25 minutes, 694 kcal).

Georgian eggs with tomatoes and peppers

European

Discover the magic of simplicity with this incredibly delicious and delicate ice cream! You'll only need two ingredients: heavy cream and condensed milk. Whip them until fluffy, freeze, and voilà — the perfect treat is ready! Want to experiment? Add cocoa, fresh berries, fruits, nuts, or peanut butter. Or simply serve it with your favorite topping and savor every bite.

Two-ingredient ice cream

Восточная


Indulge in the world of oriental sweets with this exquisite dessert! Chocolate eggs, filled with delicate pistachio paste and crispy kataifi pastry, create a unique combination of flavors and textures. This dessert will be a true centerpiece for any table and will provide unforgettable moments of enjoyment.

Dubai Chocolate Egg

Russian

Discover a wonderful world of flavors with this simple yet incredibly aromatic bulgur with nuts! This dish is an ideal choice for breakfast, lunch, or dinner, and its vegetarian and lean nature will delight anyone who is mindful of their diet. The combination of tender bulgur, sweet cranberries, crunchy cashew nuts, and fragrant spices will create a true symphony of taste on your plate.

Bulgur with Nuts

<p>Refreshing and delicate melon ice cream – the perfect dessert for a hot day! This light and fragrant treat will surprise you with its simple preparation and exquisite taste. The combination of juicy melon, airy cream, and a hint of lemon tartness will bring true delight.</p>

Melon Ice Cream

International

This pastry is easily mistaken for ice cream. In fact, the taste of these two desserts isn't all that different. But cheesecake turns out softer and more delicate, with a pronounced creamy, cheesy note. Emphasize it with chocolate. You can choose any, but dark chocolate is best for the glaze: it sets better, meaning it will create a denser coating. And its slight bitterness will perfectly complement the delicate taste of cream cheese and cream.

Cheesecake Ice Cream

French

Indulge in the world of French cuisine with this exquisite "Aligot" potato purée! Unlike the familiar mashed potatoes we're used to, this purée boasts a unique, dense, and stretchy texture, while its flavor captivates with creamy tenderness. The secret lies in the addition of grated cheese, sour cream, and aromatic garlic, along with cream instead of milk, which lends the dish an unparalleled charm. Prepare this culinary marvel and surprise your loved ones with a true French delicacy!

French Mashed Potatoes "Aligot"

Easter "Three Chocolates" is an exquisite delicacy, reminiscent of delicate ice cream with a pleasant aftertaste. The finished dessert is quite high in calories, so you can use cottage cheese and sour cream that are not too high in fat. Discover this step-by-step recipe, which, despite its detail, is surprisingly easy to make.


Easter Three Chocolates: An exquisite treat for the Bright Holiday


Japanese


Rice curry, also known as kare rice, is not just rice with sauce, but a whole culinary adventure! Enjoy fluffy rice, drowning in a spicy and sweet sauce with oriental spices. This dish, popular in Japan but with Indian roots, is easily adapted to any taste. Immerse yourself in the world of gastronomic discoveries and don't forget to serve it with your favorite flatbreads to collect every drop of this magical sauce!


Uncover the taste of Japan: Rice curry - a simple and flavorful dish


For breakfast, we prepare aromatic and delicious cheesecakes in the air fryer. Instead of traditional wheat flour, we will use rice flour, which is gluten-free. It helps the dish maintain its shape while remaining very tender. This tenderness and lightness is the main difference between these cheesecakes and the traditional ones. Add dried fruits to make the appetizing morning dish even healthier. Sour cream, jam, chocolate or caramel sauce will perfectly complement the cheesecakes.

Caramel Candies

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