Name: Chocolate Peanut Butter Fudge
Yield: 32
Cuisine: International
Ingredients: Evaporated milk - 1 glass; Cocoa glass; Peanut butter glass; Margarine - 1 tbsp.

This mixture of evaporated milk, cocoa, peanut butter, sugar, and margarine is such an easy and fun fudge recipe to make.

Combine the sugar, evaporated milk and cocoa in saucepan. Stir over high heat until mixture comes to a rolling boil. Lower heat to medium and continue cooking to a soft ball stage.

Remove from heat, add peanut butter and margarine. Beat by hand until creamy; pour into prepared pan. Allow to cool and cut into squares.

Chocolate Peanut Butter Fudge

International

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Cocoa from Childhood

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"Bear" Cookies

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Barley Kvass

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Berry Lemonade "Forest Freshness"

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Chocolate Honey Cake

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Banana milk

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Chocolate fudge

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Watermelon Cocktail

Восточная


Indulge in the world of oriental sweets with this exquisite dessert! Chocolate eggs, filled with delicate pistachio paste and crispy kataifi pastry, create a unique combination of flavors and textures. This dessert will be a true centerpiece for any table and will provide unforgettable moments of enjoyment.

Chocolate Peanut Butter Fudge

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