Add to plans
Prep Time
10 min.
Cooking Time
5 min.
Serves
10
Difficulty
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Apple cider vinegar and soy sauce are the base for this Asian-style sesame dressing seasoned with garlic and red pepper flakes.
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Cooking
Cooked
Planned
Total ingredients: 4
Serves:
Apple cider vinegar 6% - 2 tbsp
Extra virgin olive oil
Sesame oil - 2 tsp
Red pepper flakes
Serves:
🥓
Fat
14г
🍚
Carbohydrates
2г
🥩
Protein
0г
🔥
Kcal
Stir sugar and apple cider vinegar together in a small saucepan; cook over medium-low heat until sugar is dissolved, scraping sides of the pan to include all sugar granules, 3 to 5 minutes; remove from heat and let cool 2 to 3 minutes.
Combine vinegar mixture, olive oil, soy sauce, sesame oil, garlic, and red pepper flakes in a food processor; blend until the garlic and red pepper flakes are tiny, 1 to 2 minutes. Strain through a fine-mesh sieve.
Follow the instructions step by step