Name: Falafel burgers
Prep time: 6 min
Cook time: 10 min
Total time: 16 min
Yield: 1
Cuisine: Ukrainian
Ingredients: ground coriander - 1 tsp; red onion - 1 pcs.; Flour - 2 tbsp; Garlic - 1 clove; Caraway - 1 tsp; Harissa - 0.3 tsp; Sunflower oil - 2 tbsp; Canned chickpeas - 400 g

A healthy burger that is also filling. They are great for those who want a hearty snack with low calories.

Drain the chickpeas and pat dry with kitchen paper. Pour into a food processor or mix with your hands along with the onion, garlic, parsley, cumin, coriander, harissa paste, flour and a pinch of salt.

Mix until fairly smooth, then shape into four patties with your hands.

Heat the sunflower oil in a pan with a non-stick coating and fry the burgers for 3 minutes on each side until lightly golden.

Serve with toasted pita bread, tomato salsa and green salad.

Falafel burgers

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Falafel burgers

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Falafel burgers

About This Recipe

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Ingredients List

Nutrition Facts

Daily Values

Preparation Steps

Step 1

Step 2

Step 3

Step 4

Enjoy your meal!

Similar recipes

Comments

In lists at 0 people