Name: Chicken patties with mushroom filling
Prep time: 40 min
Cook time: 20 min
Total time: 60 min
Yield: 8
Cuisine: Ukrainian
Ingredients: Dried porcini mushrooms - 150 g; Chicken breast fillet - 400 g; Large onion - 1 pcs.; Garlic - 2 clove; Egg - 1 pcs.; White bread - 200 g; Milk - 70 g; Sour cream 20% (medium fat) - 2 tbsp.; Breadcrumbs to taste; Ground black pepper to taste; Salt to taste; Vegetable oil for frying to taste; Medium bulb - 1 pcs.; Flour - 1 tbsp.; Dried herbs - ½ tsp.; Ground black pepper to taste; Salt to taste; Chicken thigh fillet - 500 g

To prepare chicken cutlets with mushroom filling you need good minced meat. To do this, soak pieces of white bread in milk and squeeze. Mince the thigh and breast fillets, onion, garlic and bread. Add the egg, sour cream, salt and pepper to the prepared minced meat, mix with a fork. The minced meat should be loose.

For the mushroom filling, pour boiling water over dry porcini mushrooms for 15 minutes. Then squeeze and finely chop. Chop a medium onion. Fry the mushrooms and onions in a frying pan with vegetable oil for 10 minutes, stirring. At the end, add salt and pepper, sprinkle with herbs. Let cool slightly.

With your hands soaked in water, take a piece of minced meat and make a flat cake out of it. Place 1 tsp in the center of the cake. mushroom filling, bring the edges of the flatbread together and seal. Roll the cutlet in breadcrumbs on a plate. Prepare the rest of the cutlets in the same way.

Heat vegetable oil in a frying pan with a thick bottom and fry the cutlets on both sides until golden brown. Then cover the cutlets with a lid, reduce heat and fry for another 7 minutes. Serve cutlets with any side dish.

Chicken patties with mushroom filling

Ukrainian

Приготуйте на свято цей ефектний і смачний салат з баклажанами, куркою та грибами. Оригінальне оформлення та неперевершений смак неодмінно сподобається гостям та рідним. Усі інгредієнти чудово поєднуються між собою, роблячи смак страви гармонійним. Волоські горіхи та часник чудово підкреслюють запечені баклажани, додаючи їм пікантності. За бажанням куряче філе можна замінити м'ясом стегна, воно більш соковите. Салат виходить смачним і ситним, обов’язково спробуйте!

<p>Салат з баклажанами, курячим філе, печерицями та волоськими горіхами</p>

Сьогодні в меню найсмачніша літня закуска - хрусткі, ароматні та дуже смачні малосольні огірки в банці! Приготовані за цим рецептом, вони можуть довго зберігатися в розсолі, не змінюючи свої смакові властивості. З часом овочі не стають більш солоними, тому я завжди готую декілька баночок наперед. Рецепт дуже швидкий і простий, а результат перевершить всі ваші очікування. Молодий часник, ароматна зелень та пряні спеції надають овочам приголомшливий смак та чудовий аромат. Рекомендую обирати для рецепта свіжі і пружні молоді огірки з тонкою шкіркою та недозрілим насінням.

Хрумкі малосольні огірки в банці гарячим способом

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Chicken patties with hard cheese in waffle cakes


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Today on the menu is a simple and delicious appetizer - appetizing mini-buns filled with canned tuna, fresh cucumber, and cream cheese. This appetizing dish is very easy to prepare in a short time, because we will use ready-made puff pastry as a base. In my opinion, this is a great alternative to ordinary sandwiches, it turns out tender, tasty and satisfying. Crispy puff pastry goes perfectly with a delicate filling of canned tuna and cream cheese. Juicy cucumber gives the appetizer a fresh touch.


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Latin American

Prepare a delicious lunch or a hearty dinner for the whole family – rice with chicken and vegetables. Chicken goes perfectly with rice. During the cooking process, the rice is soaked in juice from the meat and vegetables and becomes very tasty and appetizing. You can use chicken fillet or meat from chicken thighs for the recipe. The recipe is simple and quick, it is convenient to use a saucepan or frying pan with a thick bottom and high sides for cooking. You can prepare rice with pork in a slow cooker in the same way. You can use fresh or frozen vegetables for this dish, which is very convenient.


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American

If you are a happy owner of a waffle iron or multi-baker with the appropriate plates - this recipe is for you. Banana waffles are very tasty, tender and golden. Fruits and ground cinnamon give the pastries an amazing aroma. Bananas are quite sweet, so you don't need to add a lot of sugar to the dough. If you plan to serve waffles with jam, sweet syrup, berry sauce or honey, you can do without sugar. Choose ripe bananas with darkened skin for cooking, they are the sweetest and most fragrant.


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When zucchini season arrives, you want to cook as many different dishes with them as possible. I recently tried a new delicious and healthy zucchini dish. The recipe turned out so delicious that I just had to share it with you. Zucchini and oatmeal syrniki (cheese pancakes) are airy and tender, with an appetizing golden crust. They do not contain flour, and thanks to the right proportions, you can really taste the cottage cheese. Together with sour cream, these syrniki are perfect for a Sunday breakfast.


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Italian

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Chicken patties with mushroom filling

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