Name: How to melt chocolate
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Ukrainian
Ingredients: milk chocolate - 100 g

Melted chocolate on a double boiler is a good base for fondue or cream. This is the simplest, homemade way to melt chocolate. If you want to make chocolate candies, it will not work for you.

Place the chocolate on a heavy cutting board and chop very finely. Place chocolate chips in a heatproof bowl.

Place the bowl of chocolate in a pan of hot water. Place on low heat (the water should not boil too much). Stir with a wooden spatula until completely dissolved, 2–3 minutes.

Place the bowl of chocolate in a bowl filled with ice. Stir until the chocolate cools to body temperature. This is the optimal temperature for working with melted chocolate.

How to melt chocolate

Ukrainian

Imagine: a crispy bun filled with juicy baked pork, delicate Adyghe cheese, fresh cilantro, and sweet cherry tomatoes, baked under a cap of melted cheese. This hot appetizer in buns is the perfect choice for a quick, tasty, and satisfying snack. Cook, experiment, and enjoy every bite!


Fragrant hot snacks in buns


Discover the exquisite combination of tender turkey fillet and the juicy sweetness of prunes in these delightful rolls. Thin slices of bacon add a savory touch to the dish, creating a unique gastronomic experience.


Turkey rolls with prunes: a delicious combination of tenderness and sweetness


Discover a salad where crispy eggplants meet delicate cheese, creating a symphony of flavor. Sweet chili sauce adds a touch of spice, making every moment unforgettable. Enjoy this unique combination of textures and aromas that will make you return to this dish again and again. Immerse yourself in the world of culinary discoveries with this amazing salad!


Salad with crispy eggplant and soft cheese: a gastronomic delight


Discover the classic pork stew – a dish where tender pork and fragrant vegetables create perfect harmony. Easy to prepare and incredibly satisfying, it will be the highlight of a Sunday lunch or dinner party. Add a little hot chili for spice, or leave it out if you are cooking for children, so everyone can enjoy this culinary masterpiece.


Classic pork stew: A meeting of tastes and aromas


Russian

Discover the vibrant and fragrant world of oven-baked vegetable stew! This classic recipe, with hints of homey comfort, will delight vegetarians, make a healthy side dish for lunch, and surprise even those who don't particularly like vegetables. Allow yourself to enjoy the lightness and rich flavor of this simple yet delicious dish.


Vegetable stew classic in the oven


Discover a new way to enjoy your favorite dish! Fried dumplings with cottage cheese are a crispy crust and a delicate filling, creating a unique taste contrast. Try this simple but amazing recipe that will delight the whole family. First, we will prepare the dough and filling, and then fry the dumplings until golden brown.


Fried dumplings with cottage cheese: An appetizing transformation of a classic


European

Discover the refined taste of a two-layer cocktail with whiskey and seductive red wine. An unusual combination that requires some skill to make the layers in the glass perfectly even and clear. Just a few practice sessions and you will become a master of creating this spectacular drink that captivates at first sight.


Exquisite two-layer whiskey cocktail


Discover the secret to cooking tender and juicy beef liver! Contrary to popular belief, long stewing will not make it more tender, but rather the opposite. Allow yourself to enjoy this simple but incredibly delicious dish that your loved ones will ask you to cook again and again.


Tender beef liver: melts in your mouth in the pan


Discover the vibrant and warming taste of spicy tomato fish soup – the perfect dish for cold days. Rich tomato broth, tender fish fillets, and a spicy chili kick create a unique harmony that will warm you from the inside out. Try this simple and quick recipe to add some warmth and spice to your winter diet!


Spicy fish soup with tomatoes: a warming winter taste


French

Discover salchichon tartare - an original dish where traditional technology meets an unexpected ingredient! This appetizer will amaze you with its rich taste and aroma, perfect for lovers of spicy sensations. Try making it and surprise your guests!


How to melt chocolate

About This Recipe

In lists at 0 people

Ingredients List

Nutrition Facts

Daily Values

Preparation Steps

Step 1

Step 2

Step 3

Enjoy your meal!

Similar recipes

Comments

How to melt chocolate

About This Recipe

.css-1cw5f9l{width:1em;height:1em;display:inline-block;line-height:1em;-webkit-flex-shrink:0;-ms-flex-negative:0;flex-shrink:0;color:var(--chakra-colors-primary);}In lists at 0 people

Ingredients List

Nutrition Facts

Daily Values

Preparation Steps

Step 1

Step 2

Step 3

Enjoy your meal!

Similar recipes

Comments

In lists at 0 people