Name: Steamed beef cutlets
Prep time: 40 min
Cook time: 60 min
Total time: 100 min
Yield: 5
Cuisine: Ukrainian
Ingredients: Ground beef - 500 g; Onion - 1 pcs.; vegetable marrow - 100 g; Garlic - 2 clove; Starch (corn, rice) - 2 tbsp.; Ground paprika - ½ tsp.; Ground coriander - ½ tsp.; Salt, freshly ground black pepper to taste; Vegetable oil to taste

Steamed beef patties are very tender and delicious! Moreover, they are a healthy and dietary option for preparing beef patties. Cuts like shoulder or brisket are perfect for the minced meat. To make the patties truly fluffy and soft, you should also use crushed zucchini, grated carrots, pumpkin puree, or any other vegetable ingredient. By the way, if you are not a big fan of onions in patties, try roasting them first, then blending them, and only then adding them to the minced meat.

Remove ground beef 30 minutes before cooking. Grind the garlic through a press or chop very finely with a knife. Cut the onion into small cubes. Grate the zucchini on a fine grater and squeeze it a little with your hands.

Heat the vegetable oil in a thick-bottomed frying pan, add the onion and fry it over medium heat, stirring occasionally, for 6-7 minutes until translucent.

Add garlic to the pan with the onions. Cook, stirring occasionally, for another 2-3 minutes. If you don’t want excess fat in the cutlets, then place the finished sauté on a sieve to allow the oil to drain.

Transfer ground beef to a deep bowl. Add zucchini, onion and garlic sauté, paprika, coriander and starch to the meat. Salt, pepper and knead the minced meat for at least 5-7 minutes.

Beat the minced meat against the bottom or sides of the bowl at least 15 times and leave to steep for 10 minutes. Pour cold water into a clean bowl. Dip your hands in water and form into patties of your desired size.

If desired, grease the steamer trays with vegetable oil. Place the cutlets on trays and place in a preheated steamer. Cook the cutlets for 30-40 minutes depending on their size.

Steamed beef cutlets

Ukrainian

Приготуйте на свято цей ефектний і смачний салат з баклажанами, куркою та грибами. Оригінальне оформлення та неперевершений смак неодмінно сподобається гостям та рідним. Усі інгредієнти чудово поєднуються між собою, роблячи смак страви гармонійним. Волоські горіхи та часник чудово підкреслюють запечені баклажани, додаючи їм пікантності. За бажанням куряче філе можна замінити м'ясом стегна, воно більш соковите. Салат виходить смачним і ситним, обов’язково спробуйте!

<p>Салат з баклажанами, курячим філе, печерицями та волоськими горіхами</p>

Сьогодні в меню найсмачніша літня закуска - хрусткі, ароматні та дуже смачні малосольні огірки в банці! Приготовані за цим рецептом, вони можуть довго зберігатися в розсолі, не змінюючи свої смакові властивості. З часом овочі не стають більш солоними, тому я завжди готую декілька баночок наперед. Рецепт дуже швидкий і простий, а результат перевершить всі ваші очікування. Молодий часник, ароматна зелень та пряні спеції надають овочам приголомшливий смак та чудовий аромат. Рекомендую обирати для рецепта свіжі і пружні молоді огірки з тонкою шкіркою та недозрілим насінням.

Хрумкі малосольні огірки в банці гарячим способом

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Chicken patties with hard cheese in waffle cakes


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I suggest preparing an incredibly delicious and satisfying savory cake from seasonal vegetables. For making the layers, we will use grated young zucchini and white cabbage. Then we will spread the layers with sour cream sauce with garlic and herbs and decorate the cake with grated hard cheese. It turns out a very juicy and fragrant dish that is perfect for lunch or a light dinner. Another plus of this recipe is that you don't need an oven to bake the layers, we will cook them in a pan. This saves time and simplifies the cooking process significantly. So, let's get started!


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Today on the menu is a simple and delicious appetizer - appetizing mini-buns filled with canned tuna, fresh cucumber, and cream cheese. This appetizing dish is very easy to prepare in a short time, because we will use ready-made puff pastry as a base. In my opinion, this is a great alternative to ordinary sandwiches, it turns out tender, tasty and satisfying. Crispy puff pastry goes perfectly with a delicate filling of canned tuna and cream cheese. Juicy cucumber gives the appetizer a fresh touch.


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Latin American

Prepare a delicious lunch or a hearty dinner for the whole family – rice with chicken and vegetables. Chicken goes perfectly with rice. During the cooking process, the rice is soaked in juice from the meat and vegetables and becomes very tasty and appetizing. You can use chicken fillet or meat from chicken thighs for the recipe. The recipe is simple and quick, it is convenient to use a saucepan or frying pan with a thick bottom and high sides for cooking. You can prepare rice with pork in a slow cooker in the same way. You can use fresh or frozen vegetables for this dish, which is very convenient.


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American

If you are a happy owner of a waffle iron or multi-baker with the appropriate plates - this recipe is for you. Banana waffles are very tasty, tender and golden. Fruits and ground cinnamon give the pastries an amazing aroma. Bananas are quite sweet, so you don't need to add a lot of sugar to the dough. If you plan to serve waffles with jam, sweet syrup, berry sauce or honey, you can do without sugar. Choose ripe bananas with darkened skin for cooking, they are the sweetest and most fragrant.


Banana waffles in a multi-baker


When zucchini season arrives, you want to cook as many different dishes with them as possible. I recently tried a new delicious and healthy zucchini dish. The recipe turned out so delicious that I just had to share it with you. Zucchini and oatmeal syrniki (cheese pancakes) are airy and tender, with an appetizing golden crust. They do not contain flour, and thanks to the right proportions, you can really taste the cottage cheese. Together with sour cream, these syrniki are perfect for a Sunday breakfast.


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Italian

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Steamed beef cutlets

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