Name: Turkey skewers in vegetable coating
Cook time: 60 min
Total time: 60 min
Yield: 4
Cuisine: Ukrainian
Ingredients: Turkey breast fillet - 600 g; Egg - 1 pcs.; Cashew - 50 g; Dried vegetables (carrots, beets) - 4 tbsp.; Vegetable oil - 2 tbsp.; Salt to taste; Freshly ground black pepper to taste

Look at how beautiful and bright the turkey skewers in vegetable breading look. Moreover, this visually unique dish is made from quite accessible ingredients. First, the turkey (use fillet, although it's not crucial), cut into small cubes, is threaded onto skewers. Then the skewers need to be dipped in egg (which will hold the breading) and rolled in a mixture of dried grated vegetables (carrots, zucchini, eggplant) with the addition of crushed nuts and grilled. It's that simple! Such skewers are great for a country lunch, a buffet, or a family celebration in the outdoors. Festive and aromatic, they will delight guests and possibly become one of the main dishes of your feast.

Fill 8 wooden skewers with cold water and leave for 30 minutes. Heat the coals in the grill or on the grill. Grease the grate with oil and place it over the coals at a height of 12–14 cm.

Grind the nuts with a blender in the “pulse” mode or chop them into small crumbs with a knife. In a large bowl, combine nuts and dried vegetables, add salt and ground pepper. Mix thoroughly. In another bowl, beat the egg.

Cut the turkey into 3cm cubes and thread onto skewers. Dip the skewers in the egg and roll in the nut mixture. Press the breading with your hands. Place the kebabs on the grill, drizzle with vegetable oil and grill for 15 minutes. Turn the turkey skewers every 5 minutes to brown the skewers on all sides.

Turkey skewers in vegetable coating

Ukrainian

Приготуйте на свято цей ефектний і смачний салат з баклажанами, куркою та грибами. Оригінальне оформлення та неперевершений смак неодмінно сподобається гостям та рідним. Усі інгредієнти чудово поєднуються між собою, роблячи смак страви гармонійним. Волоські горіхи та часник чудово підкреслюють запечені баклажани, додаючи їм пікантності. За бажанням куряче філе можна замінити м'ясом стегна, воно більш соковите. Салат виходить смачним і ситним, обов’язково спробуйте!

<p>Салат з баклажанами, курячим філе, печерицями та волоськими горіхами</p>

Сьогодні в меню найсмачніша літня закуска - хрусткі, ароматні та дуже смачні малосольні огірки в банці! Приготовані за цим рецептом, вони можуть довго зберігатися в розсолі, не змінюючи свої смакові властивості. З часом овочі не стають більш солоними, тому я завжди готую декілька баночок наперед. Рецепт дуже швидкий і простий, а результат перевершить всі ваші очікування. Молодий часник, ароматна зелень та пряні спеції надають овочам приголомшливий смак та чудовий аромат. Рекомендую обирати для рецепта свіжі і пружні молоді огірки з тонкою шкіркою та недозрілим насінням.

Хрумкі малосольні огірки в банці гарячим способом

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Latin American

Prepare a delicious lunch or a hearty dinner for the whole family – rice with chicken and vegetables. Chicken goes perfectly with rice. During the cooking process, the rice is soaked in juice from the meat and vegetables and becomes very tasty and appetizing. You can use chicken fillet or meat from chicken thighs for the recipe. The recipe is simple and quick, it is convenient to use a saucepan or frying pan with a thick bottom and high sides for cooking. You can prepare rice with pork in a slow cooker in the same way. You can use fresh or frozen vegetables for this dish, which is very convenient.


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American

If you are a happy owner of a waffle iron or multi-baker with the appropriate plates - this recipe is for you. Banana waffles are very tasty, tender and golden. Fruits and ground cinnamon give the pastries an amazing aroma. Bananas are quite sweet, so you don't need to add a lot of sugar to the dough. If you plan to serve waffles with jam, sweet syrup, berry sauce or honey, you can do without sugar. Choose ripe bananas with darkened skin for cooking, they are the sweetest and most fragrant.


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When zucchini season arrives, you want to cook as many different dishes with them as possible. I recently tried a new delicious and healthy zucchini dish. The recipe turned out so delicious that I just had to share it with you. Zucchini and oatmeal syrniki (cheese pancakes) are airy and tender, with an appetizing golden crust. They do not contain flour, and thanks to the right proportions, you can really taste the cottage cheese. Together with sour cream, these syrniki are perfect for a Sunday breakfast.


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Italian

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Turkey skewers in vegetable coating

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