Name: Fluffy millet porridge with eggplants and cumin
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Ukrainian
Ingredients: millet groats - 250 g; Eggplant - 2 pcs.; Garlic - 2 clove; Water - 480 ml; Butter for greasing finished flatbreads - 30 g; Extra virgin olive oil - 60 ml; Jeera seeds - 1 tsp.; Salt to taste

Millet porridge in an oriental style, hearty and aromatic.

Rinse the millet very thoroughly, in 6-7 waters - the flowing water should be completely transparent. Place the cereal in a sieve and dry.

Heat the butter in a saucepan of at least 2.5 liters, add salt, cumin and cereal. Fry the millet over low heat, stirring all the time, for about 2 minutes.

Pour in boiling water, stir thoroughly, and bring to a boil. Cover and simmer over medium-low heat until the millet is soft, 20–25 minutes. (depending on the quality of the cereal).

Meanwhile, crush, peel and mince the garlic. Cut the eggplants into cubes with a side of 2 cm. Fry the eggplants in olive oil until fully cooked. Sprinkle with garlic, salt, and fry a little more.

Remove the pan with porridge from the heat, add the eggplants, stir, cover and let sit for 15–20 minutes.

Fluffy millet porridge with eggplants and cumin

Ukrainian

Приготуйте на свято цей ефектний і смачний салат з баклажанами, куркою та грибами. Оригінальне оформлення та неперевершений смак неодмінно сподобається гостям та рідним. Усі інгредієнти чудово поєднуються між собою, роблячи смак страви гармонійним. Волоські горіхи та часник чудово підкреслюють запечені баклажани, додаючи їм пікантності. За бажанням куряче філе можна замінити м'ясом стегна, воно більш соковите. Салат виходить смачним і ситним, обов’язково спробуйте!

<p>Салат з баклажанами, курячим філе, печерицями та волоськими горіхами</p>

Сьогодні в меню найсмачніша літня закуска - хрусткі, ароматні та дуже смачні малосольні огірки в банці! Приготовані за цим рецептом, вони можуть довго зберігатися в розсолі, не змінюючи свої смакові властивості. З часом овочі не стають більш солоними, тому я завжди готую декілька баночок наперед. Рецепт дуже швидкий і простий, а результат перевершить всі ваші очікування. Молодий часник, ароматна зелень та пряні спеції надають овочам приголомшливий смак та чудовий аромат. Рекомендую обирати для рецепта свіжі і пружні молоді огірки з тонкою шкіркою та недозрілим насінням.

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Latin American

Prepare a delicious lunch or a hearty dinner for the whole family – rice with chicken and vegetables. Chicken goes perfectly with rice. During the cooking process, the rice is soaked in juice from the meat and vegetables and becomes very tasty and appetizing. You can use chicken fillet or meat from chicken thighs for the recipe. The recipe is simple and quick, it is convenient to use a saucepan or frying pan with a thick bottom and high sides for cooking. You can prepare rice with pork in a slow cooker in the same way. You can use fresh or frozen vegetables for this dish, which is very convenient.


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American

If you are a happy owner of a waffle iron or multi-baker with the appropriate plates - this recipe is for you. Banana waffles are very tasty, tender and golden. Fruits and ground cinnamon give the pastries an amazing aroma. Bananas are quite sweet, so you don't need to add a lot of sugar to the dough. If you plan to serve waffles with jam, sweet syrup, berry sauce or honey, you can do without sugar. Choose ripe bananas with darkened skin for cooking, they are the sweetest and most fragrant.


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Fluffy millet porridge with eggplants and cumin

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