Name: Crab salad with sesame dressing
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Ukrainian
Ingredients: Boiled and frozen phalanges of Far Eastern crab - 4 pcs.; Avocado - 2 pcs.; Pickled cucumber - 4 pcs.; microgreens to taste; Toasted sesame seeds to taste; Dark sesame oil - 2 tbsp; tahina - 35 g; Refined vegetable oil - 50 ml; Fresh ginger root - 30 g; Garlic - 2 clove; Soy sauce - 2 tbsp

An elegant, healthy salad that can be prepared for a festive meal.

Thaw the crab legs. Clean the phalanges from the shell, remove the chitinous plates, and disassemble the meat into large pieces.

For the dressing, peel the ginger and garlic and grate on a fine grater. Mix all dressing ingredients and pour over crabmeat.

Fry sesame seeds in a dry frying pan until lightly darkened, place on a plate.

Peel the avocado and cut into large slices. Cut the cucumbers into thin strips. Place cucumbers and avocado on plates, top with crab and dressing, sprinkle with sesame seeds, garnish with microgreens and serve.

Crab salad with sesame dressing

Ukrainian

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Crab salad with sesame dressing

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Crab salad with sesame dressing

About This Recipe

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Ingredients List

Nutrition Facts

Daily Values

Preparation Steps

Step 1

Step 2

Step 3

Step 4

Enjoy your meal!

Similar recipes

Comments

In lists at 0 people