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Cooking Time
1 h.
Serves
6
Difficulty
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About This Recipe
Potatoes stuffed with vegetables can become a real hit on any table! Firstly, vegetable-stuffed potatoes look very impressive. Secondly, potatoes prepared according to our recipe can be served as an appetizer, a standalone hot dish, or as a side dish for meat, poultry, or fish. Thirdly, you can choose absolutely any vegetables for the topping. Not just fresh ones, but also frozen, which is very convenient. The main thing is to choose larger potatoes so that they can hold the stuffing and to bake them well in the oven. An additional bonus: you don't need to peel the potatoes (we know this is not the favorite task for many people), just rinse them well under running water.
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Cooking
Cooked
Planned
Ingredients List
Total ingredients: 8
Serves:
Potato - 6 pcs.
Favorite vegetable snack - 200 g
White bread - 50 g
Garlic - 1 clove
Extra virgin olive oil - 2 tbsp
Parsley - 2 bunch
Salt - to taste
Salt, freshly ground black pepper - to taste
Nutrition Facts
Serves:
🥓
Fat
38г
🍚
Carbohydrates
185г
🥩
Protein
23г
🔥
Kcal
Daily Values
Preparation Steps
Step 1
Preheat the oven to 190°ˆC. Line a baking dish with foil and grease with olive oil. Wash the potatoes with a brush, prick them with a fork and put them in a mold. Cover with foil, sealing the edges tightly. Bake potatoes for 30 minutes, until soft.
Step 2
While the potatoes are baking, grind a slice of bread in a blender into coarse crumbs. Finely chop the garlic and parsley leaves.
Step 3
Heat olive oil in a frying pan and fry the crumbs until golden brown. Remove from heat and stir in garlic and parsley.
Step 4
Cut off the top of the baked potatoes and remove the potatoes from the middle with a spoon. Mash with a fork and mix into the snack. Season with salt and pepper if necessary.
Step 5
Fill a potato boat with the mixture and sprinkle with fragrant bread crumbs. The remaining mixture can be placed on the cut “lids”. Return the potatoes to the baking dish and place in the oven for 10 minutes. Serve hot or cold.
Enjoy your meal!
Follow the instructions step by step