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Prep Time
15 min.
Cooking Time
20 min.
Serves
5
Difficulty
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About This Recipe
Cheese pancakes with mushrooms are completely different from their sweet "siblings" in both shape and content. This dish can be served for breakfast or used as a hot appetizer if you suddenly get hungry. Preparing cheese pancakes with mushrooms will, of course, require a bit more effort than regular ones, but you probably won't regret the time or effort spent. And if you sprinkle the dish with chopped dill and serve it with some good, rich sour cream, you're guaranteed a delicious breakfast, lunch, or dinner.
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Cooking
Cooked
Planned
Ingredients List
Total ingredients: 7
Serves:
Curd 5% - 450 g
Champignons 4 seasons sliced - 350 g
Bulb onions - 150 g
Wheat flour - 150 g
Chicken egg - 2 pcs.
Vegetable oil - 3 tbsp
Salt - 1 tsp
Nutrition Facts
Serves:
🥓
Fat
82г
🍚
Carbohydrates
137г
🥩
Protein
122г
🔥
Kcal
Daily Values
Preparation Steps
Step 1
Prepare ingredients for cheesecakes. Peel the onion and chop finely. Wipe the champignons with a damp cloth, then peel and cut into small cubes.
Step 2
Grease a frying pan with a teaspoon of vegetable oil and heat. Place onions and mushrooms in it. Fry, stirring, over medium heat for about 10 minutes. The mushrooms should brown and excess liquid should evaporate.
Step 3
Prepare the dough for cheesecakes. Rub the cottage cheese through a fine metal sieve. Beat the eggs into a bowl. Add cottage cheese, salt and flour, mix thoroughly. The dough is ready.
Step 4
Cover the mat used to prepare the rolls with cling film and sprinkle with flour. Spread the dough on top in a layer about 0.7 cm thick. Place the mushroom filling along the middle line. Helping yourself with a mat, form a “pyramid”.
Step 5
Heat the remaining vegetable oil in a large skillet. Carefully place the “pyramid” with mushrooms into it and fry on three sides over low heat until golden brown.
Step 6
Cover the pyramid pan with a lid and cook for two to three minutes. Let cool slightly, chop coarsely with a sharp knife and serve the cheesecakes.
Enjoy your meal!
Follow the instructions step by step