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Prep Time
30 min.
Cooking Time
30 min.
Serves
4
Difficulty
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About This Recipe
Turkey skewers in the oven are a very harmonious dish, perfectly balanced in texture, taste, and aroma. It seems that everything is anticipated and compensated for here! Lean turkey fillet tends to be dry when fried, but this problem is solved with bacon. Basil gives the skewers a pleasing fresh aroma. As for the taste of the skewers, it is rich and complex, thanks to the few but very right ingredients in the dish. In summer, turkey in bacon on skewers can be grilled over charcoal. And in the cold season, you can cook these skewers in the oven, as most ovens are equipped with a top grill.
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Cooking
Cooked
Planned
Ingredients List
Total ingredients: 6
Serves:
Turkey breast fillet - 500 g
Bacon - 100 g
Basil (leaves) - 2 bunch
Teriyaki sauce - 3 tbsp
Dry white wine - 3 tbsp
Ground black pepper - to taste
Nutrition Facts
Serves:
🥓
Fat
64г
🍚
Carbohydrates
47г
🥩
Protein
132г
🔥
Kcal
Daily Values
Preparation Steps
Step 1
Prepare everything you need for the barbecue. First of all, soak the bamboo skewers in cool water. Leave for 30 minutes. This must be done so that the skewers do not burn during the frying process.
Step 2
Dry the turkey fillet thoroughly with a paper towel. Cut into small cubes about 2.5 cm on a side and pepper. Place in a wide bowl.
Step 3
For the marinade, combine teriyaki sauce in a bowl with dry white wine. Pour the mixture over the turkey pieces and leave for 20 minutes at room temperature.
Step 4
Preheat oven grill to 200°C. Wash the basil and dry with a paper towel. Remove the leaves from the branches. Cut the bacon into thin long slices.
Step 5
Wrap the turkey pieces in bacon slices and place basil leaves underneath. Lightly dry the skewers and thread the resulting rolls onto them so that the bacon does not unroll.
Step 6
Line a baking tray with baking paper and place a wire rack on it. Place turkey skewers and place in preheated oven. Bake for 20 minutes until the meat is cooked through and the bacon is golden brown. Transfer the kebabs to a platter and serve immediately.
Enjoy your meal!
Follow the instructions step by step