Name: Red currant liqueur
Cook time: 60 min
Total time: 60 min
Yield: 2
Cuisine: Ukrainian
Ingredients: Red currants - 600 g; Vodka - 700 ml; Sugar - 200 g; Water - 150 ml

From red currants you can prepare the same thing for the winter as from black currants: make jam, freeze, make excellent jelly, prepare compote for the winter. Bright, spectacular, it will delight you even in winter. They also make liqueurs from these berries. Please do not confuse it with tinctures. Tincture is an alcoholic drink made with dry ingredients: spices, herbs. And the liqueurs are based on fresh berries and fruits. A well-prepared liqueur should have the aroma and taste of the berries with which it was prepared. A bottle of homemade liqueur can be a good gift for a birthday or holiday.

Remove currants from twigs and damaged berries. Wash and place in a colander to drain.

Pour water into a saucepan, add sugar and bring to a boil. The sugar should all dissolve. Pour the hot syrup over the berries and leave to cool.

Pour in the vodka, cap the bottle and place it in a place protected from light at room temperature for 30 days. Shake the bottles every week.

After 30 days, filter the red currant liqueur through 2–3 layers of gauze. Discard the cake and pour the finished liqueur into prepared bottles. Seal with stoppers and store in a dark place.

Red currant liqueur

Ukrainian

Приготуйте на свято цей ефектний і смачний салат з баклажанами, куркою та грибами. Оригінальне оформлення та неперевершений смак неодмінно сподобається гостям та рідним. Усі інгредієнти чудово поєднуються між собою, роблячи смак страви гармонійним. Волоські горіхи та часник чудово підкреслюють запечені баклажани, додаючи їм пікантності. За бажанням куряче філе можна замінити м'ясом стегна, воно більш соковите. Салат виходить смачним і ситним, обов’язково спробуйте!

<p>Салат з баклажанами, курячим філе, печерицями та волоськими горіхами</p>

Сьогодні в меню найсмачніша літня закуска - хрусткі, ароматні та дуже смачні малосольні огірки в банці! Приготовані за цим рецептом, вони можуть довго зберігатися в розсолі, не змінюючи свої смакові властивості. З часом овочі не стають більш солоними, тому я завжди готую декілька баночок наперед. Рецепт дуже швидкий і простий, а результат перевершить всі ваші очікування. Молодий часник, ароматна зелень та пряні спеції надають овочам приголомшливий смак та чудовий аромат. Рекомендую обирати для рецепта свіжі і пружні молоді огірки з тонкою шкіркою та недозрілим насінням.

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Latin American

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American

If you are a happy owner of a waffle iron or multi-baker with the appropriate plates - this recipe is for you. Banana waffles are very tasty, tender and golden. Fruits and ground cinnamon give the pastries an amazing aroma. Bananas are quite sweet, so you don't need to add a lot of sugar to the dough. If you plan to serve waffles with jam, sweet syrup, berry sauce or honey, you can do without sugar. Choose ripe bananas with darkened skin for cooking, they are the sweetest and most fragrant.


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Italian

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Red currant liqueur

About This Recipe

Ingredients List

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Preparation Steps

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