Name: Viennese waffles
Prep time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Ukrainian
Ingredients: Sugar - 100 g; Chicken eggs C1 - 3 pcs.; Butter - 200 g; Flour - 300 g; Milk - 1 glass; Baking powder for the dough - 1 tsp; Vanillin - 1 pcs.

Ingredients: Sugar - 100 gr., eggs - 3 pcs., butter - 200 gr., milk - 1 glass, baking powder - 1 teaspoon, wheat flour - 300 gr., vanillin - 1 sachet. Preparation: Grind butter with sugar, add eggs and beat. Pour in milk, stir in flour, vanillin and baking powder. Mix well. Bake in a waffle iron for 3-5 minutes until golden brown.

Pour in milk, stir in flour, vanillin and baking powder.

Bake in waffle iron for 3 to 5 minutes (until golden brown)

Viennese waffles

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Viennese waffles

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Viennese waffles

About This Recipe

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Ingredients List

Nutrition Facts

Daily Values

Preparation Steps

Step 1

Step 2

Step 3

Step 4

Step 5

Enjoy your meal!

Similar recipes

Comments

In lists at 0 people