Name: Chocolate no-bake brownies with forest berries
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Yield: 4
Cuisine: Ukrainian
Ingredients: Dates - 200 g; Cashew - 50 g; Cocoa - 4 tbsp.; Berries - 40 g; Dark chocolate - 100 g; pistachios - to taste

Ukrainian

Discover a delightful no-bake chocolate brownie recipe, the perfect treat for hot summer days or when time is short! Made with dates, cashews, and cocoa, these brownies are topped with melted chocolate and fresh berries, creating an incredible flavor combination.


Soak the dates in hot water for 10 minutes to soften them. Then drain the water and carefully remove the pits. In a blender, combine the cashew nuts, prepared dates, and cocoa. Turn these ingredients into a homogeneous mass to create the base for your brownies.


Melt the chocolate in the microwave or in a double boiler until smooth and glossy. Pour the melted chocolate in an even layer onto a sheet of parchment paper and let it harden completely. Once the chocolate has hardened, cut it into thin and delicate shavings at a 45-degree angle to decorate pastries.


Carefully remove the hardened cake layer from the mold and transfer it to a cutting board. Cut the cake layer into small and neat rectangles. Garnish each pastry with chocolate shavings, fresh berries, chopped pistachios, and a light dusting of powdered sugar to give them a finished and attractive look.


Chocolate no-bake brownies with forest berries


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Chocolate no-bake brownies with forest berries

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