Name: Cheese and curd balls
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6
Cuisine: Russian
Ingredients: Premium grade wheat flour - 60 g; Breadcrumbs - 65 g; Curd 2% - 500 g; Hard cheese - 350 g; Egg - 2 pcs.; Vegetable oil 2 tbsp. l. - 950 g; dough baking powder - 10 g; Garlic - 3 clove

Russian

These delightful cheese and cottage cheese balls are the perfect snack, ideal for serving with a variety of sauces, be it sour cream, yogurt, or mayonnaise. They also make an excellent accompaniment to your favorite beverages. They are incredibly quick to prepare: simply deep-fry the cheese and cottage cheese mixture in a flour coating for just 2–3 minutes. The result is an appetizing crispy crust on the outside and a tender, soft, gooey, creamy center on the inside. This is a dish that is sure to impress!

Peel the garlic cloves. Prepare a saucepan or a deep, heavy-bottomed skillet for the subsequent cooking.

<p>Pass the cottage cheese through a sieve to make it smooth and uniform. Grate the hard cheese finely so it blends easily with the other ingredients.</p>

In a large bowl, combine the strained cottage cheese and grated cheese. Add the flour and baking powder, then crack in the egg. Mix everything thoroughly until a uniform consistency is achieved.

Press the garlic or grate it finely. Add the minced garlic to the cheese and cottage cheese mixture and mix thoroughly once more, ensuring the flavors are evenly distributed.

From the resulting dough, form neat, walnut-sized balls. Then, roll each ball in breadcrumbs to ensure a crispy crust when fried.

Heat the vegetable oil well in a saucepan or deep skillet. Carefully place the prepared balls using a slotted spoon. Fry the cheese and curd balls until golden brown. Then, transfer them to a plate lined with a paper towel to absorb excess oil. After that, remove the towel.

Serve this delightful appetizer warm, enjoying it with your favorite beverages.

Cheese and curd balls

If you're looking for a quick and incredibly delicious snack that requires minimal ingredients, then this recipe for lavash with a cheese, egg, and herb filling is the perfect choice! This dish is not only simple to prepare but also surprisingly hearty and juicy. For those watching their figure, mayonnaise can be omitted or replaced with natural yogurt. And best of all, you can experiment with fillings, creating new and exciting flavor combinations!

Cheese Lavash on a Skillet

Prepare succulent baked tomatoes stuffed with flavorful ground meat! This dish is perfect for both a hearty lunch and a light dinner. You can choose a pork and beef mixture for a richer taste or chicken/turkey for a dietary option. Add your favorite spices, breadcrumbs, rice, cheese, or vegetables to personalize the dish. The tomatoes bake in the oven for about an hour, but if you pre-fry the ground meat, the cooking time will be reduced to 20 minutes. Don't forget to sprinkle them with grated cheese for incredible juiciness and a golden crust!

Baked Tomatoes with Minced Meat

European

Prepare an extraordinarily fragrant and delicious green parsley butter, which will be a wonderful alternative to regular sandwich butter. You can experiment with other herbs, such as rosemary, arugula, or basil, to give the butter new flavor nuances. To achieve a smooth consistency, finely chop the herbs in a blender, but if you prefer a more rustic option, simply finely chop the herbs and mix them with softened butter. Keep in mind that this butter is not intended for long-term storage, so it's best to prepare it in small portions to always enjoy its fresh taste.

Green Herb Butter

Discover the amazing taste of herring and onion rolls! This dish is a perfect combination of tender herring fillet, aromatic onions, and fresh dill, wrapped in the thinnest pancakes. You can use leftover breakfast pancakes or prepare them specifically following our recipe. The main thing is not to make the pancakes too sweet. For an ideal filling texture, finely chop all components until they form a paste. This will not only enhance the taste but also give the rolls an exquisite appearance when sliced. Serve chilled, garnished with olives, and enjoy this magnificent appetizer!

Herring and Onion Rolls

Discover the world of quick and incredibly delicious mushroom sandwiches! You'll need minimal ingredients to create them. Choose any bread to your liking – be it soft white or wholesome whole grain. Then prepare a fragrant sauce: mix mayonnaise with minced garlic or use your favorite ready-made option. The main stars of this dish are mushrooms, which cook instantly. Simply fry them until golden brown in a pan and place them on the bread. Complete your culinary masterpiece with a pinch of your favorite spices and savor every bite.

Mushroom sandwiches!

American

Prepare an incredibly delicious homemade fishburger that will amaze you with its crispy crust and juicy fish! The secret lies in the perfect breading and deep-frying, which locks in all the juices. Complement this culinary marvel with a refreshing sauce made from fresh cucumber, mayonnaise, and mustard. Assemble the burger with an aromatic bun, crispy onion, and tender arugula, and savor every bite of this masterpiece!

Homemade Fish Burger

Ukrainian

Сьогодні в меню найсмачніша літня закуска - хрусткі, ароматні та дуже смачні малосольні огірки в банці! Приготовані за цим рецептом, вони можуть довго зберігатися в розсолі, не змінюючи свої смакові властивості. З часом овочі не стають більш солоними, тому я завжди готую декілька баночок наперед. Рецепт дуже швидкий і простий, а результат перевершить всі ваші очікування. Молодий часник, ароматна зелень та пряні спеції надають овочам приголомшливий смак та чудовий аромат. Рекомендую обирати для рецепта свіжі і пружні молоді огірки з тонкою шкіркою та недозрілим насінням.

Хрумкі малосольні огірки в банці гарячим способом

I suggest preparing an incredibly delicious and satisfying savory cake from seasonal vegetables. For making the layers, we will use grated young zucchini and white cabbage. Then we will spread the layers with sour cream sauce with garlic and herbs and decorate the cake with grated hard cheese. It turns out a very juicy and fragrant dish that is perfect for lunch or a light dinner. Another plus of this recipe is that you don't need an oven to bake the layers, we will cook them in a pan. This saves time and simplifies the cooking process significantly. So, let's get started!


Appetizer cake made of zucchini and cabbage


Let's prepare a delicious and original fish appetizer for the festive table! Mackerel roll with egg and carrots looks very impressive in cross-section, so it will decorate any feast. The appetizer is very tasty, juicy and appetizing. The roll is easily cut into portions and keeps its shape well thanks to the gelatin. Fans of fish dishes will appreciate this delicious and healthy recipe made from affordable ingredients.


Cheese and curd balls

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