Chicken with rice

Chicken shawarma with cabbage, cucumber, and tomato is our answer to any street shawarma. It may look similar to street food on the outside, but the homemade version is always tastier. And you can be one hundred percent confident in the quality of the finished product. This shawarma is easy and quick to prepare with accessible ingredients. The main ingredients – boiled chicken, vegetables (cabbage, cucumber, tomato), and greens – are generously soaked in sauce and wrapped in Armenian lavash. By the way, we made the dressing unusual – from homemade mayonnaise, Greek yogurt, and adjika. Just imagine this combination of chicken fillet, imbued with all the aromas of the broth in which it was boiled, juicy vegetables, and a piquant sauce. Very tasty!

Shawarma with chicken, cabbage, cucumber, and tomato

Ukrainian

Preparing this delicious borscht is much simpler than it seems! The secret lies in choosing fresh, high-quality ingredients and precisely following the recipe. We suggest using tender chicken fillet to make the borscht less fatty, but you can experiment with any other meat if you wish. And if you want to add a twist, try supplementing the soup with beans. The main thing is to maintain balance so that each flavor harmoniously unfolds in this aromatic dish.

Delicious borscht with chicken

Ukrainian stuffed cabbage rolls with chicken in tomato sauce - a balanced recipe featuring ingredients: white cabbage, ground chicken, rice, onions, carrots, and tomato paste (1 hour 30 minutes, 1900 kcal).